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Ekici Nutrition Facts

Calories, protein, carbs and fat for Ekici products. Open a product for the full per-portion breakdown.

Ekici calorie table43 products

Ekici White Cheese270 kcalEkici soft cheese270 kcalEkici Ricotta Cheese174 kcalEkici Turkish delight texture white cheese265 kcalEkici Lokum Cheese265 kcalEkici cheese270 kcalEkici Full Fat White Cheese280 kcalEkici Cream Cheese260 kcalEkici Kashar Cheese350 kcalEkici Full-Fat Cheese289 kcalEkici semi-fat fresh string cheese230 kcalEkici strained white cheese270 kcalEkici Full-Fat Fresh Kashar Cheese330 kcalEkici Soft White Cheese265 kcalEkici Fresh Kashar Cheese330 kcalEkici Triangle Cheese260 kcalEkici Lokum White Cheese270 kcalEkici Ricotta Cheese (100 kcal 8 protein 8 fat)100 kcalEkici cheese stick320 kcalEkici Ball Cheese290 kcalEkici Lokun Style Cheese290 kcalEkici Lokum Kıvamı260 kcalEkici cheese sticks320 kcalEkici Cheese (Small)280 kcalEkici Turkish delight style strained cheese280 kcalEkici Matured White Cheese270 kcalEkici Labneh220 kcalLokum cheese (Ekici)290 kcalEkici Cheese Balls290 kcalEkici Topi Cheese255 kcalEkici Full-Fat Kashar Cheese404 kcalEkici Protein Ricotta Cheese142 kcalEkici Spicy Ayran15 kcalEkici Labneh Cheese231 kcalEkici Spreadable Cheese242 kcalEkici High-Protein Curd Cheese90 kcalEkici Low-Fat Lor Cheese90 kcalEkici String Cheese285 kcalEkici Soft White Cheese260 kcalEkici Simit Processed Cheese276 kcalEkici Clotted Cream Pan Yogurt134 kcalEkici Low-Fat White Cheese175 kcalEkici Şokum-style soft cheese235 kcal

Ekici Products and Nutrition Facts

EatBetter has nutrition facts for 43 Ekici products. The list shows calories per 100 g; open a product for its full nutritional information, including protein, carbs and fat, and per-serving values where serving sizes are available. The biggest product groups in the list are soft cheeses, fresh & cream cheese and hard cheeses. Ekici product calories in the list run from 15 to 404 kcal per 100 g. Half of the items have 270 kcal per 100 g or less. The most popular include Ekici White Cheese, Ekici soft cheese and Ekici Ricotta Cheese.

Ekici Product Categories

The largest group is soft cheeses, with 14 items at 230–290 kcal per 100 g; the most popular are Ekici White Cheese and Ekici soft cheese. The fresh & cream cheese group has 10 items at 90–280 kcal, led by Ekici Ricotta Cheese and Ekici Cream Cheese. The hard cheeses group has 3 items at 330–404 kcal, led by Ekici Kashar Cheese and Ekici Full-Fat Fresh Kashar Cheese. The groups sit well apart: the median is 226 kcal per 100 g for fresh & cream cheese and 350 kcal for hard cheeses.

  • Soft Cheeses — 14 items · 230–290 kcal per 100 g
  • Fresh & Cream Cheese — 10 items · 90–280 kcal per 100 g
  • Hard Cheeses — 3 items · 330–404 kcal per 100 g

Comparing Ekici Products

Every figure in the list is per 100 g, so the items can be compared on equal terms. The lowest-calorie item listed is Ekici Spicy Ayran at 15 kcal per 100 g, and the highest is Ekici Full-Fat Kashar Cheese at 404 kcal. For protein, Ekici Kashar Cheese leads with 25 g per 100 g. A real serving is rarely exactly 100 g, though: a pot, a carton or a glass can weigh more or less. Items with similar calories can still differ in protein, carbs and fat; the product page shows all of them, per serving where serving sizes are available.

Frequently asked questions

How many calories are in Ekici products?

The 43 Ekici items listed range from 15 to 404 kcal per 100 g, with a median of 270 kcal. Ekici Spicy Ayran is the lowest and Ekici Full-Fat Kashar Cheese the highest.

Where can I find Ekici nutrition facts?

Open any product from the list on this page for its calories, protein, carbs and fat. Values are per 100 g, with per-serving figures for products that have serving sizes.

How many calories are in Ekici soft cheeses?

The 14 items listed in this group come in at 230–290 kcal per 100 g, from Ekici semi-fat fresh string cheese at the low end to Lokum cheese (Ekici) at the high end.

Which Ekici product has the most protein?

Among the listed items, Ekici Kashar Cheese has the most protein, at 25 g per 100 g.

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