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Spicy fermented yogurt drink
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 bottle (medium) of Ekici Spicy Ayran (200 g) has 30 calories. That works out to 15 calories per 100 g. It contains 2.9 g of carbs, 1.6 g of protein, 1.1 g of fat and 0 g of fiber. Its 0.6 µg of B12 covers 27% of the Daily Value. Its glycemic index is 20 (low), so it raises blood sugar slowly.
Selected: 1 bottle (medium) · 200 g
30
KCAL / 200G
Carbs
2.9g
· 1% DV
Protein
1.6g
· 3% DV
Fat
1.1g
· 1% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 42% · Protein 23% · Fat 35%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 30 kcal | |
| Total fat | 1.1 g | 1% |
| Saturated fat | 2.4 g | 12% |
| Trans fat | 0.14 g | |
| Sodium | 420 mg | 18% |
| Total carbohydrate | 2.9 g | 1% |
| Fiber | 0 g | 0% |
| Protein | 1.6 g | 3% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 bottle (medium) | 200 g | 30 kcal |
| 100 g | 100 g | 15 kcal |
| 1 cup (small) | 100 g | 15 kcal |
| 1 serving (small) | 150 g | 23 kcal |
| 1 bottle (large) | 250 g | 38 kcal |
| 1 serving (large) | 250 g | 38 kcal |
| 1 bottle (large) | 300 g | 45 kcal |
| 1 bottle (extra large) | 500 g | 75 kcal |
Calculated from 15 calories per 100 g.
Ekici Spicy Ayran is a chilled, fermented yogurt drink with a spicy seasoning. It is a flavored take on ayran, the yogurt-and-water drink commonly served with meals in Turkey.
Ekici Spicy Ayran tastes tangy and yogurt-rich, with a noticeable spicy kick rather than the mild flavor of plain ayran. Serve it cold, and try a small sip first if you are not used to spicy drinks.
Ekici Spicy Ayran has an ayran base made from yogurt, water, and salt, with seasoning for its spicy flavor. The exact spices and proportions are product-specific, so use the package ingredient list for the full formulation.
Ekici Spicy Ayran pairs well with kebabs, grilled meats, and spicy wraps. Its cool, tangy yogurt flavor makes it a natural companion to rich or heavily seasoned dishes, and it can also be served with savory pastries.
Ekici Spicy Ayran includes a spicy seasoning that plain ayran does not have. The added heat gives it a bolder, sharper flavor, while regular ayran is mild and works better when you want a neutral yogurt drink.
You can freeze Ekici Spicy Ayran, but freezing may separate the yogurt and water and change its smooth texture after thawing. For the best drinking quality, keep it refrigerated and enjoy it chilled rather than frozen.
Serve Ekici Spicy Ayran cold, straight from the refrigerator, as a drink alongside food. If the contents have settled, gently shake the closed bottle before pouring; avoid vigorous shaking if the bottle is full.
After opening, keep Ekici Spicy Ayran sealed in the refrigerator and drink it promptly. Do not leave it out for an extended period, and follow the opened-product instructions printed on the package.
Yes, Ekici Spicy Ayran can add tang and mild heat to a marinade for chicken or vegetables. Its yogurt base coats food well, but keep marinated ingredients refrigerated and cook them thoroughly before serving.
Yes, the spicy seasoning in Ekici Spicy Ayran may trigger heartburn in people who are sensitive to spicy foods or have reflux. If it causes discomfort, choose plain ayran or another less spicy drink.
Vitamins
B12
0.64µg · 27% DV
B2
0.24mg · 18% DV
B5
0.7mg · 14% DV
Biotin
3µg · 10% DV
Minerals
Phosphorus
150mg · 21% DV
Iodine
32µg · 21% DV
Calcium
190mg · 19% DV
Sodium
420mg · 18% DV
Potassium ⭐
290mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 30 calories in 1 bottle (medium) (200 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Ekici Spicy Ayran is a bottled Turkish ayran: a savoury drink made with yogurt, water and salt, with added spice for a kick. It offers a convenient, ready-to-drink take on the yogurt drink commonly made at home across Turkey.
Served chilled, it has ayran’s tangy, refreshing character with a noticeable spicy finish. In Turkey, it is often enjoyed alongside kebabs, pide and other hearty meals; elsewhere, it works well with grilled food, wraps or a spicy lunch. It is light in calories and fat, while the yogurt provides some protein. If you prefer a milder drink, pair it with food that is not heavily spiced or alternate it with plain ayran.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.4g
MONOUNSATURATED
1.1g
POLYUNSATURATED
0.16g
Omega 6:3 ratio 2.5:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.