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Several firm cheddar cheese slices and a small wedge are arranged on a plain plate, showing a warm pale-yellow to deep orange colour, smooth cut surfaces, and slightly crumbly edges.
Low GI
💪High Protein

Cheddar Cheese Calories

Rich in protein and calcium, flavorful and versatile cheese.

CALORIES

402kcal

GI

0low

POTASSIUM

98mg

FIBER

0g

What is Cheddar Cheese?

Cheddar cheese is a processed dairy product known for its rich flavor and nutrient-dense profile. Per 100 g, it provides 402 calories, 25 g of protein, and 33 g of fat, while containing just 1.3 g of carbohydrates. It contains no fiber and has a glycemic index of 0.

Its protein and fat content can make it a satisfying addition to meals and snacks. Cheddar can fit omnivorous, vegetarian, Mediterranean, flexitarian, gluten-free, and keto eating patterns. As a dairy product, it is not suitable for people with dairy allergies.

Cheddar Cheese Nutrition Facts

Selected: 100 g

402

KCAL / 100G

Carbs

1.3g

· 1%

Protein

25g

· 25%

Fat

33g

· 74%

Fiber

0g

Cheddar Cheese Vitamins & Minerals

Vitamins

B12

1µg · 42% DV

Vitamin A

265µg · 29% DV

B2

0.35mg · 27% DV

Biotin

2.5µg · 8% DV

Minerals

Phosphorus

512mg · 73% DV

Calcium

721mg · 72% DV

Zinc

3mg · 27% DV

Sodium

621mg · 27% DV

Cheddar Cheese Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Cheddar Cheese Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Cheddar Cheese Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Cheddar Cheese Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Cheddar Cheese Fat Profile

SATURATED

21g

MONOUNSATURATED

9.4g

POLYUNSATURATED

1g

⚖️

Omega 6:3 ratio 5.4:1

Above the ideal 4:1 (5.4:1).

Foods Similar to Cheddar Cheese

🥒

Tzatziki

60 kcal

🧀

Tulum Cheese

370 kcal

🥛

Milk

64 kcal

🥛

Yogurt

61 kcal

🥛

Cream

340 kcal

🧀

White Cheese

270 kcal

🧀

Cecil Cheese

320 kcal

🥣

Cottage Cheese

98 kcal

Cheddar Cheese — Frequently Asked Questions

What is the best way to melt cheddar cheese?

Cheddar melts more evenly over moderate heat, while very high heat can make it separate and turn oily. Add grated cheese near the end of cooking when possible.

Why does cheddar cheese sometimes release oil when cooked?

Overheating tightens the cheese proteins and allows fat to separate. Gentle heat and avoiding prolonged baking or frying help keep the texture smoother.

How should opened cheddar cheese be stored?

Keep opened cheddar refrigerated and tightly wrapped or in an airtight container. Wrapping the cut surface in parchment or wax paper before placing it in a container can help prevent drying.

Can cheddar cheese be frozen?

Yes, cheddar can be frozen, although it may become crumbly or slightly grainy after thawing. Frozen and thawed cheddar is usually best used in cooked dishes such as omelets, toasties, pasta, or sauces.

What is the difference between mild and mature cheddar?

Mild cheddar is generally softer and has a gentler flavor, while mature cheddar has been aged longer and tastes sharper and more complex. Mature cheddar is often especially useful for grating because a little can add substantial flavor.

What foods pair well with cheddar cheese?

Cheddar works well with apples, pears, tomatoes, eggs, whole-grain bread, and roasted vegetables. Fruit and vegetables add freshness that balances cheddar’s rich, savory character.

Is cheddar better before or after a workout?

Cheddar can fit well after exercise as part of a meal that also includes carbohydrate-rich foods, contributing to daily protein intake. Because it is high in fat, a large serving immediately before intense exercise may feel heavy for some people.

Is it bad to eat cheddar cheese at night?

Eating cheddar at night is not inherently harmful; portion size and overall dietary pattern matter more. People prone to reflux or indigestion may prefer to avoid large, rich servings close to bedtime.

Does cheddar cheese alone protect bone health?

Cheddar can contribute protein and calcium, but no single food protects bone health on its own. Weight-bearing activity, adequate vitamin D, and an overall varied diet are also important.

Can people with lactose intolerance eat cheddar cheese?

Aged cheeses such as cheddar are often lower in lactose than milk, but individual tolerance varies. People with lactose intolerance may tolerate small amounts, whereas anyone with a milk allergy should avoid cheddar entirely.

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Nutrition data compiled from USDA FoodData Central and scientific sources.