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Vegetables
35391 foods
Calories, glycemic index and nutrition values for foods in Vegetables.
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Purslane salad with yogurt and tart apple58 kcal / 100g
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Dill parsley salad with olive oil and lemon118 kcal / 100g
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Mixed herb pickle with olive oil92 kcal / 100g
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Zucchini kalya with yogurt58 kcal / 100g
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Roasted dried eggplant and dried pepper238 kcal / 100g
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Zucchini stew with yogurt52 kcal / 100g
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Sauteed dried pepper and tomato with tomato paste and oil118 kcal / 100g
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Celeriac stew with olive oil and orange juice72 kcal / 100g
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Sautéed celery root with yogurt78 kcal / 100g
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Sauteed dried tomato and dried pepper165 kcal / 100g
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Purslane salad with cheese and olive oil118 kcal / 100g
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Cabbage with yogurt58 kcal / 100g
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Spinach dish with curd cheese and cornmeal78 kcal / 100g
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Celery root with orange and potato68 kcal / 100g
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Leek dish with bran rice and carrot68 kcal / 100g
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Pepper sautéed with flour, milk and olive oil92 kcal / 100g
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Artichoke and broad bean with yogurt70 kcal / 100g
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Olive oil Swiss chard vegetable78 kcal / 100g
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Samphire22 kcal / 100g
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Celery with strained yogurt52 kcal / 100g
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Tahini-sauced watermelon radish110 kcal / 100g
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Manca65 kcal / 100g
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Stuffed vegetable broth with rice47 kcal / 100g
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