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Vegetables
33781 foods
Calories, glycemic index and nutrition values for foods in Vegetables.
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Half-Boiled Potato77 kcal / 100g
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Carrot (boiled and baked)36 kcal / 100g
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Baked potatoes (thin slice)110 kcal / 100g
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Roasted Broccoli52 kcal / 100g
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Oven potato (small)93 kcal / 100g
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Thin Baked Potato95 kcal / 100g
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Mixed vegetables (carrot, zucchini, pepper, etc.)38 kcal / 100g
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Oil-free salt-free salad22 kcal / 100g
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Romaine lettuce17 kcal / 100g
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Roasted potato (few)110 kcal / 100g
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Potato Fried in Olive Oil220 kcal / 100g
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Mixed Salad (Olive Oil, Lemon)75 kcal / 100g
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Greens (raw)23 kcal / 100g
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Potato salad with sauce130 kcal / 100g
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Baked potato with a little olive oil110 kcal / 100g
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Salad (medium fat)95 kcal / 100g
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Chili pepper40 kcal / 100g
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Lettuce leaves15 kcal / 100g
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Shredded carrots41 kcal / 100g
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Sweet pepper26 kcal / 100g
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Low-oil airfried potato fries135 kcal / 100g
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Garlic149 kcal / 100g
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Fresh raw garlic149 kcal / 100g
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Baked Zucchini Fritter110 kcal / 100g
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