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Vegetables
35455 foods
Calories, glycemic index and nutrition values for foods in Vegetables.
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Purslane stew with vegetables48 kcal / 100g
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Roasted Charleston pepper31 kcal / 100g
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Artichoke stew with peas and broad beans78 kcal / 100g
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Sauteed asparagus with yogurt78 kcal / 100g
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Artichoke with zucchini48 kcal / 100g
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Stuffed baby artichoke118 kcal / 100g
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Sauteed artichoke87 kcal / 100g
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Light olive oil collard greens stew52 kcal / 100g
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Collard greens soup with corn42 kcal / 100g
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Purslane, mint and dill salad27 kcal / 100g
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Beet greens with egg86 kcal / 100g
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Snow peas with tomato sauce, low oil49 kcal / 100g
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Artichoke with onion58 kcal / 100g
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Zucchini Carrot Wrap58 kcal / 100g
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Zucchini stew with quinoa and olive oil78 kcal / 100g
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Chinese black mushroom salad68 kcal / 100g
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Morel mushroom31 kcal / 100g
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Yogurt sorrel cucumber salad52 kcal / 100g
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Artichoke bowl with pea garnish72 kcal / 100g
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Purslane tomato salad32 kcal / 100g
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Spinach stems sautéed with olive oil78 kcal / 100g
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Artichoke salad with dill72 kcal / 100g
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Baked celeriac and zucchini38 kcal / 100g
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Sun-dried tomato, zucchini, pepper mix258 kcal / 100g
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