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Proteins
18288 foods
Calories, glycemic index and nutrition values for foods in Proteins.
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Fried egg (pan)196 kcal / 100g
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Hard-boiled egg155 kcal / 100g
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Tumurta (egg)143 kcal / 100g
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Aset egg143 kcal / 100g
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Boiled egg (whole yolk)317 kcal / 100g
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Boiled egg (2 yolks eaten, 3 whites, 2 whole)143 kcal / 100g
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Egg cooked in oil180 kcal / 100g
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Fried egg (butter)190 kcal / 100g
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Scrambled Eggs148 kcal / 100g
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Fried eggs196 kcal / 100g
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Mashed egg155 kcal / 100g
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Boiled egg (medium)143 kcal / 100g
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Double Egg143 kcal / 100g
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Hard-boiled egg (no salt, pepper, thyme)140 kcal / 100g
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Egg cooked without oil143 kcal / 100g
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Scrambled eggs (with butter and salt)170 kcal / 100g
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Egg (yolk removed)52 kcal / 100g
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Boiled egg with white155 kcal / 100g
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Egg (Soft-Boiled)143 kcal / 100g
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Scrambled egg148 kcal / 100g
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Scrambled eggs148 kcal / 100g
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Chicken rice155 kcal / 100g
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Boiled egg (one yolk)151 kcal / 100g
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Egg (medium)143 kcal / 100g
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