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Burger King's iconic burger with beef patty, tomato, lettuce, onion, pickles, ketchup, and mayonnaise on a sesame seed bun.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
250
KCAL / 100G
Carbs
27g
· 42%
Protein
11g
· 17%
Fat
11.5g
· 41%
Fiber
1.7g
Vitamins
B12
0.7µg · 29% DV
B3
2.8mg · 18% DV
B5
0.5mg · 10% DV
B2
0.12mg · 9% DV
Minerals
Zinc
2mg · 18% DV
Sodium
410mg · 18% DV
Phosphorus
110mg · 16% DV
Selenium
7µg · 13% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.8g
MONOUNSATURATED
4.2g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 14:1
Above the ideal 4:1 (14:1).
The bun, patty, and sauces can make it feel satisfying right away. But as an ultra-processed food with relatively low fibre, it may not keep some people full as long as a less processed, higher-fibre meal.
Right before training it may feel heavy because the fat and sauces can slow digestion. After training it can fit occasionally, but pairing it with lighter, fibre-rich sides usually makes the meal more balanced.
Choose water, ayran, or another unsweetened drink instead of sugary soda, and swap fries for a salad if possible. Skipping extra sauces and keeping the portion moderate also helps.
Occasional intake is different from making ultra-processed foods a daily habit. Eating them frequently can crowd out less processed foods that usually offer better overall diet quality.
It can be, but some people may notice heaviness, thirst, or reflux-like discomfort if they eat it close to bedtime. A smaller portion and lighter sides are usually easier to tolerate at night.
Both foods are energy-dense and are often rich in fat and salt. Together they make the meal larger and harder for some people to digest comfortably.
It can be frozen, but the texture usually suffers, especially the bun, lettuce, and sauces after thawing. It is generally best eaten fresh.
It contains gluten, eggs, dairy, soy, and sesame, so it is not suitable for people allergic to those ingredients. Cross-contact may also matter for anyone with a severe allergy.
Not automatically, but ultra-processed burgers usually give you less control over ingredients, sauces, and portion size. A homemade burger is often easier to tailor to your needs and preferences.
Water, sparkling water, or unsweetened drinks are usually the simplest choices. Adding a sugary drink can make the overall meal feel even heavier and more energy-dense.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.