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Source of vitamin E, healthy fats, and magnesium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
530
KCAL / 100G
Carbs
19g
· 13%
Protein
11.5g
· 8%
Fat
52g
· 79%
Fiber
8.5g
Vitamins
Vitamin E
35.2mg · 235% DV
B1
1.48mg · 123% DV
B6
1.35mg · 79% DV
Folate
227µg · 57% DV
Minerals
Copper
2mg · 222% DV
Selenium
53µg · 96% DV
Phosphorus
660mg · 94% DV
Manganese
2mg · 87% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
5.6g
MONOUNSATURATED
18.7g
POLYUNSATURATED
23.3g
Omega 6:3 ratio 231:1
Above the ideal 4:1 (231:1).
There are 530 calories per 100 grams. The calorie total per serving depends on how much you eat.
They provide 11.5 grams of protein per 100 grams. They contain protein, but fat is the dominant macronutrient.
Yes, based on the provided diet compatibility, they are suitable for keto. They contain 19 grams of carbs per 100 grams, so portion size may still matter.
Yes, they are suitable for vegan diets. They are also compatible with vegetarian, paleo, Mediterranean, flexitarian, and gluten-free eating patterns.
No, their glycemic index is listed as 35. That is generally considered a low GI value.
Yes, they contain 8.5 grams of fiber per 100 grams. Fiber can help support fullness.
They can fit into several diets, including keto, vegan, vegetarian, and gluten-free. Since they provide 530 calories and 52 grams of fat per 100 grams, portion awareness is useful.
They contain 19 grams of carbohydrates per 100 grams. If you track carbs, adjust the amount based on your portion.
Yes, they contain 52 grams of fat per 100 grams. That makes them an energy-dense snack.
Yes, the product is classified as processed. The roasted and salted format is consistent with that classification.
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Nutrition data compiled from USDA FoodData Central and scientific sources.