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High protein, apricot flavored, low-fat dairy
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
85
KCAL / 100G
Carbs
10.5g
· 49%
Protein
7.5g
· 35%
Fat
1.5g
· 16%
Fiber
0.5g
Vitamins
B12
0.45µg · 19% DV
B2
0.22mg · 17% DV
B5
0.65mg · 13% DV
Biotin
2.2µg · 7% DV
Minerals
Phosphorus
95mg · 14% DV
Calcium
110mg · 11% DV
Iodine
7µg · 5% DV
Selenium
2.5µg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1g
MONOUNSATURATED
0.3g
POLYUNSATURATED
0.2g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Sek Quark Apricot contains 85 calories per 100 g. The same amount provides 7.5 g of protein, 10.5 g of carbohydrates, and 1.5 g of fat.
Sek Quark Apricot has a glycemic index of 45, which is considered relatively low. It provides 0.5 g of fiber per 100 g and is a processed dairy product.
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Nutrition data compiled from USDA FoodData Central and scientific sources.