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High protein, low fat and carbs, suitable for athletes
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
380
KCAL / 100G
Carbs
6g
· 6%
Protein
80g
· 86%
Fat
3g
· 8%
Fiber
1g
Vitamins
B12
1µg · 42% DV
B2
0.3mg · 23% DV
B6
0.3mg · 18% DV
B1
0.2mg · 17% DV
Minerals
Phosphorus
350mg · 50% DV
Calcium
400mg · 40% DV
Zinc
2mg · 18% DV
Selenium
10µg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.5g
MONOUNSATURATED
0.7g
POLYUNSATURATED
0.5g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Add the liquid to a shaker first, then add the powder to help reduce clumping. Cold liquid, a shaker whisk, and vigorous shaking usually give the smoothest result.
Yes, but adding it directly to boiling liquid may make it clump. Mix it first with a small amount of cool or lukewarm liquid, then stir it into coffee or cooked oatmeal.
Meeting your overall daily protein needs matters more than exact timing. It can be convenient after training, but it also works before a workout or at any point in the day to help fill a protein gap.
For healthy adults, having a protein shake at night is not inherently harmful. If it triggers reflux, bloating, or discomfort before sleep, have it earlier instead.
It can occasionally be useful when time is limited, but it is not a regular substitute for balanced meals. Pairing it with foods such as fruit, oats, yogurt, or nuts makes a more satisfying and nutritionally complete option.
Water makes a lighter shake, while milk usually gives a creamier taste and texture. Milk may also worsen digestive symptoms for people who are sensitive to dairy.
No. Muscle gain also requires resistance training, enough total energy, adequate daily protein, and recovery; protein powder is simply a convenient source of protein.
It depends on the situation: protein powder is portable and quick, while whole foods provide a wider range of nutrients and food variety. It is generally most useful as a supplement to meals rather than a complete replacement for them.
Because it contains dairy, it should not be used by anyone with a milk allergy. Lactose tolerance varies, and unless the label specifically states that it is lactose-free, people with lactose intolerance should use caution and seek professional advice if needed.
Keep the container tightly closed in a cool, dry place away from direct sunlight. Do not use it if it develops moisture damage, an unusual smell, discoloration, or persistent large clumps.
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Nutrition data compiled from USDA FoodData Central and scientific sources.