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Easy-to-digest carbohydrate source
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
362
KCAL / 100G
Carbs
80.5g
· 90%
Protein
7.4g
· 8%
Fat
0.8g
· 2%
Fiber
1.1g
Vitamins
B1
0.12mg · 10% DV
B3
1.6mg · 10% DV
B5
0.45mg · 9% DV
B6
0.16mg · 9% DV
Minerals
Manganese
1mg · 43% DV
Selenium
15µg · 27% DV
Phosphorus
95mg · 14% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.2g
MONOUNSATURATED
0.2g
POLYUNSATURATED
0.2g
Omega 6:3 ratio 10:1
Above the ideal 4:1 (10:1).
Protein Ocean Cream of Rice provides 362 calories per 100 g.
It contains 7.4 g of protein per 100 g. It also provides 80.5 g of carbohydrates per 100 g.
Yes. With 80.5 g of carbohydrates per 100 g, it is high in carbohydrates.
Yes, it is low in fat. It contains 0.8 g of fat per 100 g.
Yes, it contains 1.1 g of fiber per 100 g. Its fiber content is low relative to its carbohydrate content.
Its glycemic index is 80. This is considered a high glycemic index value.
Its suitability depends on your dietary goals and portion size. Per 100 g, it provides 362 calories and 80.5 g of carbohydrates.
Yes. According to the provided dietary compatibility information, it is suitable for vegan and vegetarian diets, as well as flexitarian and Mediterranean eating patterns.
Yes. The provided dietary compatibility information lists it as suitable for a gluten-free diet.
Yes, it is classified as processed. Per 100 g, it contains 362 calories, 7.4 g protein, 80.5 g carbohydrates, and 0.8 g fat.
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Nutrition data compiled from USDA FoodData Central and scientific sources.