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🍫

High Potassium
Milka· all products

Milk Chocolate (Milka) Calories

Popular European brand, creamy milk chocolate, sweet and smooth texture

CALORIES

535kcal

GI

45medium

POTASSIUM

340mg

FIBER

2.5g

Milk Chocolate (Milka) Nutrition Facts

Selected: 100 g

535

KCAL / 100G

Carbs

56g

· 42%

Protein

7g

· 5%

Fat

31g

· 53%

Fiber

2.5g

Milk Chocolate (Milka) Vitamins & Minerals

Vitamins

B12

0.7µg · 29% DV

B2

0.35mg · 27% DV

B5

0.5mg · 10% DV

B1

0.09mg · 8% DV

Minerals

Phosphorus

210mg · 30% DV

Calcium

220mg · 22% DV

Magnesium

60mg · 14% DV

Iron

2mg · 11% DV

Milk Chocolate (Milka) Glycemic Index

GLYCEMIC INDEX

45
Medium
0 Low5570100

GLYCEMIC LOAD

25
High

Accounts for portion size — a more realistic measure than GI alone.

Is Milk Chocolate (Milka) Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Milk Chocolate (Milka) Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame free

Which Diets Is Milk Chocolate (Milka) Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Milk Chocolate (Milka) Fat Profile

SATURATED

19g

MONOUNSATURATED

8.5g

POLYUNSATURATED

1.2g

⚖️

Omega 6:3 ratio 20:1

Above the ideal 4:1 (20:1).

Foods Similar to Milk Chocolate (Milka)

🍬

Rose Turkish delight

330 kcal

🍫

Snickers chocolate

488 kcal

🍯

Caramel sauce

320 kcal

🍫

Dark chocolate

540 kcal

🍮

Höşmerim

320 kcal

🍫

Chocolate sauce

210 kcal

🍬

Fruit Leather

320 kcal

🍬

Pistachio Turkish Delight

370 kcal

Milk Chocolate (Milka) — Frequently Asked Questions

How should Milk Chocolate (Milka) be stored after opening?

Keep it tightly wrapped in a cool, dry place away from sunlight and strong odors. Refrigeration is only useful in hot weather, because it can affect texture and flavor.

Can Milk Chocolate (Milka) be kept in the fridge?

Yes, but it is not the best everyday option because chocolate can absorb moisture and odors. If you do refrigerate it, use an airtight container and let it come to room temperature before eating.

Can Milk Chocolate (Milka) be frozen?

Yes, freezing is possible if it is well wrapped to protect it from moisture and freezer odors. The texture may change slightly after thawing, so it is best for later snacking or baking rather than for perfect texture.

Is Milk Chocolate (Milka) better before or after a workout?

A small amount can be more useful before exercise when you want quick energy from carbohydrates. After training, it is better paired with a more protein-rich food rather than used on its own.

Does eating Milk Chocolate (Milka) at night cause weight gain?

Weight gain depends more on overall intake over time than on the clock. Eating it at night is not automatically a problem, but sweet foods can be easy to overeat in the evening.

Does Milk Chocolate (Milka) go well with coffee?

Yes, the sweetness of milk chocolate often balances the bitterness of coffee well. Just be aware that this pairing can make it easy to keep reaching for more.

How is Milk Chocolate (Milka) different from dark chocolate?

Milk chocolate is usually sweeter, creamier, and less intense in cocoa flavor than dark chocolate. People who prefer a softer taste often choose it over the more bitter profile of dark chocolate.

Why does Milk Chocolate (Milka) sometimes develop a white coating?

This is usually fat bloom or sugar bloom, a texture and appearance change caused by temperature swings or moisture. It does not usually mean the chocolate is unsafe, but quality may be lower.

Who should be careful with Milk Chocolate (Milka)?

Anyone with dairy or soy allergies should avoid it because those allergens are present. Since it is a processed sweet food, people who struggle with portion control may also want to be mindful.

Is it better to eat Milk Chocolate (Milka) alone or with another food?

Pairing it with a more filling food, such as yogurt, milk, or nuts, can make it easier to keep portions reasonable. Eating it alone is fine, but it is often easier to overeat that way.

Have another question about Milk Chocolate (Milka)?

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Nutrition data compiled from USDA FoodData Central and scientific sources.