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Ice cream with Bonibon candies; high sugar, moderate fat, low protein
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
220
KCAL / 100G
Carbs
34g
· 62%
Protein
3.7g
· 7%
Fat
7.5g
· 31%
Fiber
0.3g
Vitamins
B12
0.5µg · 21% DV
B2
0.18mg · 14% DV
B5
0.3mg · 6% DV
Vitamin A
45µg · 5% DV
Minerals
Calcium
110mg · 11% DV
Phosphorus
80mg · 11% DV
Iodine
8µg · 5% DV
Potassium ⭐
120mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.5g
MONOUNSATURATED
2.1g
POLYUNSATURATED
0.2g
Omega 6:3 ratio 8:1
Above the ideal 4:1 (8:1).
It is usually not ideal before training because sweet dairy desserts can feel heavy during exercise. Afterward, it can be an occasional treat, but it is not a balanced recovery food on its own.
Its soft-serve texture makes it melt fast at room temperature. Once fully melted, refreezing is not recommended because quality drops and food safety becomes more uncertain.
It may satisfy a sweet craving briefly, but it is not likely to keep you full for long. Without a meal that includes more protein or fibre, hunger can return fairly quickly.
It is best treated as a dessert rather than a meal replacement. If you want a more balanced eating pattern, have it occasionally after a regular meal instead of relying on it by itself.
It can fit as an occasional small treat, but it is not a good everyday habit. Very sweet ultra-processed desserts can make children more likely to keep asking for similar foods.
It contains dairy, so it may trigger symptoms in people with milk allergy or lactose intolerance. Depending on the person, that can mean bloating, stomach discomfort, or a stronger allergic reaction.
For some people, a sweet dairy dessert late in the evening can worsen reflux, indigestion, or a heavy feeling. Larger portions close to bedtime are more likely to be uncomfortable.
The candy pieces add extra sweetness and a crunchy texture. That usually makes it feel more dessert-like than plain ice cream and can make portion control harder.
It is not accurate to call it addictive in a medical sense, but very sweet ultra-processed foods can become a strong habit. People often crave them more when they are tied to reward or emotional eating.
A simple approach is to share it or eat it slowly instead of finishing it quickly. Skipping other sweets at the same time and keeping it occasional also helps keep intake in check.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.