Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →🍔
Burger meal with French fries and a soft drink
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
186
KCAL / 100G
Carbs
24.1g
· 52%
Protein
6.2g
· 13%
Fat
7.3g
· 35%
Fiber
1.5g
Vitamins
B12
0.38µg · 16% DV
B3
2.4mg · 15% DV
B1
0.12mg · 10% DV
B6
0.15mg · 9% DV
Minerals
Sodium
430mg · 19% DV
Selenium
10.2µg · 19% DV
Phosphorus
105mg · 15% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.15g
MONOUNSATURATED
3.05g
POLYUNSATURATED
1.58g
Omega 6:3 ratio 37:1
Above the ideal 4:1 (37:1).
A menu typically includes a burger, fries, and a drink. The drink choice and serving size can substantially change the overall meal.
A rich or fatty meal immediately before exercise can cause stomach discomfort for some people. If you choose it, eating it a few hours beforehand and choosing water may feel more comfortable.
It provides carbohydrate and some protein, but it is usually limited in vegetables, fibre, and micronutrient variety. For regular recovery meals, less processed protein foods and vegetables are generally a better foundation.
Its bun, sauces, processed meat product, and fries are made through industrial processing and may contain ingredients such as flavourings, emulsifiers, or preservatives. That does not make it forbidden, but it is best treated as an occasional choice rather than an everyday staple.
Choosing water or an unsweetened drink instead of a sugary beverage is a simple change. Sharing the fries or adding a salad when available can also improve portion balance and add more plant foods.
A homemade burger gives you more control over the meat, bread, cooking fat, portion size, and vegetables. A restaurant menu is more standardized and commonly includes more highly processed components and a fried side.
Weight change depends primarily on long-term energy intake, activity, and overall eating patterns, not the clock alone. However, a large, fatty meal late at night may worsen reflux, indigestion, or sleep quality for some people.
People with allergies or sensitivities to gluten, dairy, sesame, soy, or mustard should check ingredients and consider cross-contact risks. Recipes and kitchen practices can change, so consult the restaurant's current allergen information.
Having it daily can make ultra-processed foods a large part of your diet and crowd out foods such as vegetables, fruit, legumes, and minimally processed proteins. It is better kept occasional within an overall varied eating pattern.
Yes. Fries add extra energy, salt, and fat from frying to the meal. Having the burger on its own or with a vegetable-based side can make the overall meal easier to balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.