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McChicken Burger
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
245
KCAL / 100G
Carbs
27.8g
· 46%
Protein
10.8g
· 18%
Fat
9.8g
· 36%
Fiber
1.6g
Vitamins
B3
2.5mg · 16% DV
B2
0.13mg · 10% DV
B5
0.5mg · 10% DV
B1
0.11mg · 9% DV
Minerals
Sodium
530mg · 23% DV
Selenium
8µg · 15% DV
Phosphorus
100mg · 14% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.7g
MONOUNSATURATED
3.2g
POLYUNSATURATED
2.1g
Omega 6:3 ratio 30:1
Above the ideal 4:1 (30:1).
Because it is an ultra-processed, white-bun fast-food item, it may not keep some people full for long. Pairing it with a salad or yogurt-based side can make the meal feel more balanced and satisfying.
Right before training, the fat and sauce may feel heavy for some people. It usually works better away from intense exercise, while after training it can fit depending on the rest of the day’s meals.
It is convenient, but on its own it may be limited in vegetables and fibre compared with a more rounded meal. Adding a vegetable side can improve overall balance.
A crispier, heavier breading often makes the alternative feel greasier and more filling. The real difference depends on the coating, sauce, and portion size, not just the name.
Late at night, the combination of bun, sauce, and fat may feel heavy or cause discomfort in some people. If you are eating close to bedtime, a lighter option may sit better.
Yes, if it was refrigerated promptly and reheated thoroughly once. The texture usually worsens, especially the coating and bun, and it should not be eaten if it sat out too long.
It can be frozen, but the bun and breaded chicken usually lose quality after thawing. For best taste and texture, it is better eaten fresh.
It is not just chicken and bread; it includes industrially formulated coating, sauce, and multiple processed ingredients. That makes it different from a simple homemade chicken sandwich.
People with gluten, egg, or soy allergy should avoid it because those allergens are present. It may also be a food to limit for people trying to reduce their intake of ultra-processed products.
Choosing water, ayran, or a salad instead of a sugary drink and large fries can make the overall meal less heavy. That helps keep the meal more moderate without changing the burger itself.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.