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Spicy potato chips
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
520
KCAL / 100G
Carbs
52g
· 40%
Protein
6.2g
· 5%
Fat
32g
· 55%
Fiber
4.2g
Vitamins
Vitamin E
2.5mg · 17% DV
B6
0.25mg · 15% DV
Vitamin K
12µg · 10% DV
B3
1.2mg · 8% DV
Minerals
Sodium
1100mg · 48% DV
Potassium ⭐
1100mg · 32% DV
Phosphorus
120mg · 17% DV
Magnesium
38mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
8.2g
MONOUNSATURATED
11.6g
POLYUNSATURATED
9.1g
Omega 6:3 ratio 283.3:1
Above the ideal 4:1 (283.3:1).
It can provide quick energy, but its high fat content may feel heavy before exercise. A lighter, less fatty snack is usually easier to tolerate close to training.
It can be eaten at night, but the salt, fat, and spice may worsen thirst, indigestion, or reflux in some people. This is more likely if you eat it right before bed.
Seal it as tightly as possible and keep it in a cool, dry place. Exposure to air and humidity makes it go stale and lose its crunch.
Usually no. Refrigerator moisture can soften chips, so a dry cupboard at room temperature is a better choice.
Freezing is not very useful for chips. Once thawed, the texture is often compromised and the crispness may be lost.
The combination of fat, salt, flavoring, and crunchy texture can make portion control harder. Putting some into a bowl instead of eating from the bag can help.
Pairing it with yogurt, ayran, or a protein-containing sandwich can make the snack more filling than chips alone. Adding raw vegetables on the side can also improve balance.
Yes, in people who are sensitive to spice, they may trigger throat burning, stomach discomfort, or reflux symptoms. Eating them on an empty stomach can make this more noticeable.
It can be offered occasionally in small portions, but it is not a strong everyday snack choice. Because it is ultra-processed and heavily flavored, simpler minimally processed snacks are usually better.
Neither is ideal as a frequent staple; the better option often depends on portion size and what else is eaten with it. Homemade fries can be easier to manage because the oil and salt are under your control.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.