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Peanut pieces and peanut butter wafer bar
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
535
KCAL / 100G
Carbs
49g
· 37%
Protein
8.5g
· 6%
Fat
34g
· 57%
Fiber
3.5g
Vitamins
Vitamin E
3.6mg · 24% DV
Biotin
4.5µg · 15% DV
B3
2.1mg · 13% DV
B2
0.16mg · 12% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
230mg · 33% DV
Magnesium
105mg · 25% DV
Selenium
9µg · 16% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
14.5g
MONOUNSATURATED
10.8g
POLYUNSATURATED
7.4g
Omega 6:3 ratio 144:1
Above the ideal 4:1 (144:1).
It contains 535 calories per 100 grams. This makes it a calorie-dense sweet.
It provides 8.5 grams of protein per 100 grams. It contains some protein, but it is still primarily a sweet product.
Per 100 grams, it has 49 grams of carbohydrates and 34 grams of fat. That macro profile makes it fairly energy dense.
Yes, it contains 3.5 grams of fiber per 100 grams. It has some fiber, but it is not especially high in fiber.
Its glycemic index is 58. This is generally considered a moderate GI value.
It is compatible with omnivore, vegetarian, and flexitarian diets. Since it is an ultra-processed sweet, portion awareness matters.
It is classified as ultra-processed. It also has 535 calories per 100 grams, so moderation is a sensible approach.
It contains gluten, peanuts, dairy, and soy. It is not suitable for people avoiding those allergens.
Yes, it is suitable for vegetarians. It also fits omnivore and flexitarian eating patterns.
It has 8.5 grams of protein, 34 grams of fat, and 3.5 grams of fiber per 100 grams. Those nutrients may support satiety, but it is also high in calories.
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Nutrition data compiled from USDA FoodData Central and scientific sources.