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Eti· all products

Eti Tadımca biscuit Calories

Sweet packaged biscuit snack

CALORIES

485kcal

GI

68medium

POTASSIUM

120mg

FIBER

2.8g

Eti Tadımca biscuit Nutrition Facts

Selected: 100 g

485

KCAL / 100G

Carbs

67.5g

· 56%

Protein

6.2g

· 5%

Fat

21g

· 39%

Fiber

2.8g

Eti Tadımca biscuit Vitamins & Minerals

Vitamins

B1

0.18mg · 15% DV

B3

1.6mg · 10% DV

Vitamin E

1.2mg · 8% DV

B5

0.35mg · 7% DV

Minerals

Sodium

360mg · 16% DV

Selenium

8µg · 15% DV

Phosphorus

85mg · 12% DV

Iron

2mg · 11% DV

Eti Tadımca biscuit Glycemic Index

GLYCEMIC INDEX

68
Medium
0 Low5570100

GLYCEMIC LOAD

20
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Eti Tadımca biscuit Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Eti Tadımca biscuit Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame free

Which Diets Is Eti Tadımca biscuit Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Eti Tadımca biscuit Fat Profile

SATURATED

9.2g

MONOUNSATURATED

7.1g

POLYUNSATURATED

5g

⚖️

Omega 6:3 ratio 160:1

Above the ideal 4:1 (160:1).

Foods Similar to Eti Tadımca biscuit

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Hawthorn Vinegar

18 kcal

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Tantuni

210 kcal

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Chicken Wrap

195 kcal

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350 kcal

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Cheese Börek

290 kcal

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Waffle

291 kcal

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French Fries

312 kcal

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Cocoa

228 kcal

Eti Tadımca biscuit — Frequently Asked Questions

How many calories are in Eti Tadımca biscuits?

Eti Tadımca biscuits provide 485 calories per 100 g. A 100 g serving also contains 21 g of fat and 67.5 g of carbohydrates.

Are Eti Tadımca biscuits suitable for vegetarians?

Yes, Eti Tadımca biscuits are listed as compatible with vegetarian, omnivore, and flexitarian diets. They contain gluten, dairy, and soy.

Have another question about Eti Tadımca biscuit?

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Nutrition data compiled from USDA FoodData Central and scientific sources.