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Chocolate cereal bar with nuts and dietary fiber
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
446
KCAL / 100G
Carbs
58.5g
· 53%
Protein
8.2g
· 7%
Fat
19.2g
· 40%
Fiber
8.1g
Vitamins
Vitamin E
3.1mg · 21% DV
B1
0.18mg · 15% DV
Biotin
4.2µg · 14% DV
B3
1.9mg · 12% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
245mg · 35% DV
Magnesium
116mg · 28% DV
Zinc
2mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
7.1g
MONOUNSATURATED
7g
POLYUNSATURATED
4.5g
Omega 6:3 ratio 86:1
Above the ideal 4:1 (86:1).
It contains 446 calories per 100 g. Since the bar's serving weight is not provided, calories per bar cannot be calculated precisely.
It provides 8.2 g of protein per 100 g. It contains protein, although carbohydrates are the more prominent macronutrient in this product.
There are 58.5 g of carbohydrates per 100 g. Carbohydrates are therefore a major part of this bar's macronutrient profile.
It contains 8.1 g of fiber per 100 g. Its fiber content should be considered alongside its overall carbohydrate intake.
Its glycemic index is 48. This falls within the low glycemic index range.
Per 100 g, it provides 446 calories, 58.5 g of carbohydrates, and 19.2 g of fat. Whether it fits a diet depends on your portion size and daily calorie and macronutrient targets.
Yes. Based on the provided dietary compatibility information, it is suitable for vegetarian diets, as well as omnivore and flexitarian eating patterns.
Yes, it contains gluten. It is not suitable for people with coeliac disease or gluten sensitivity.
It contains gluten, tree nuts, peanuts, dairy, and soy. People with allergies to any of these ingredients should avoid it.
The bar provides fiber and protein, but it also contains 446 calories and 58.5 g of carbohydrates per 100 g. As an ultra-processed food, portion size and how often it is eaten matter in an overall balanced diet.
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Nutrition data compiled from USDA FoodData Central and scientific sources.