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Light whole-wheat puffed snack
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
386
KCAL / 100G
Carbs
78g
· 82%
Protein
10g
· 11%
Fat
3.2g
· 7%
Fiber
4.5g
Vitamins
B3
4.8mg · 30% DV
B1
0.28mg · 23% DV
B6
0.24mg · 14% DV
Biotin
4µg · 13% DV
Minerals
Manganese
2mg · 87% DV
Selenium
36µg · 65% DV
Phosphorus
245mg · 35% DV
Magnesium
82mg · 20% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.55g
MONOUNSATURATED
0.75g
POLYUNSATURATED
1.2g
Omega 6:3 ratio 23:1
Above the ideal 4:1 (23:1).
Eti Gong Wheat Cracker provides 386 calories per 100 g. Your calorie intake will vary based on the portion you eat.
It contains 10 g of protein per 100 g. Its carbohydrate content is higher than its protein content.
Eti Gong Wheat Cracker contains 78 g of carbohydrates per 100 g. It is a high-carbohydrate food.
Eti Gong Wheat Cracker has a glycemic index of 70. Portion awareness may be helpful for people monitoring their blood sugar response.
It can fit depending on your overall calorie and carbohydrate targets. It provides 386 calories and 78 g of carbohydrates per 100 g, so portion size matters.
Based on the provided dietary compatibility information, Eti Gong Wheat Cracker is suitable for vegan diets. It is also compatible with vegetarian, Mediterranean, and flexitarian eating patterns.
Yes, Eti Gong Wheat Cracker contains gluten. It is not suitable for people who need to avoid gluten.
It provides 4.5 g of fiber per 100 g. The fiber you get depends on the amount you consume.
Eti Gong Wheat Cracker contains 3.2 g of fat per 100 g. Its fat content is much lower than its carbohydrate content.
Yes, Eti Gong Wheat Cracker is classified as a processed food. Consider its portion size and frequency of use within your overall eating pattern.
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Nutrition data compiled from USDA FoodData Central and scientific sources.