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Eti· all products

Eti Form whole wheat biscuit with tomato, olive & thyme Calories

Whole wheat biscuit with tomato, olive and thyme

CALORIES

410kcal

GI

55medium

POTASSIUM

180mg

FIBER

7g

Quick answer

3 piece (medium) of Eti Form whole wheat biscuit with tomato, olive & thyme (36 g) has 148 calories. That works out to 410 calories per 100 g. It contains 23.8 g of carbs, 3.6 g of protein, 4 g of fat and 2.5 g of fiber. Its 0.3 mg of Manganese covers 11% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.

Eti Form whole wheat biscuit with tomato, olive & thyme Nutrition Facts

Selected: 100 g

410

KCAL / 100G

Carbs

66g

· 24% DV

Protein

10g

· 20% DV

Fat

11g

· 14% DV

Fiber

7g

· 25% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 66% · Protein 10% · Fat 24%

Eti Form whole wheat biscuit with tomato, olive & thyme Vitamins & Minerals

Vitamins

B1

0.18mg · 15% DV

B3

2.1mg · 13% DV

B5

0.5mg · 10% DV

B2

0.12mg · 9% DV

Minerals

Manganese

1mg · 43% DV

Sodium

580mg · 25% DV

Phosphorus

120mg · 17% DV

Iron

2mg · 11% DV

How Nutritious Is Eti Form whole wheat biscuit with tomato, olive & thyme?

Nutrient density

Low

28/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

45/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Eti Form whole wheat biscuit with tomato, olive & thyme Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

36
High

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Eti Form whole wheat biscuit with tomato, olive & thyme

To burn the 410 calories in 100 g:

🚶

101min

Walking (5 km/h)

🏃

42min

Running (8 km/h)

🚴

56min

Cycling

🏊

48min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

Is Eti Form whole wheat biscuit with tomato, olive & thyme Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Eti Form whole wheat biscuit with tomato, olive & thyme Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Eti Form whole wheat biscuit with tomato, olive & thyme Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Eti Form whole wheat biscuit with tomato, olive & thyme Fat Profile

SATURATED

2.2g

MONOUNSATURATED

4.1g

POLYUNSATURATED

3.2g

⚖️

Omega 6:3 ratio 26.3:1

Above the ideal 4:1 (26.3:1).

Compare Eti Form whole wheat biscuit with tomato, olive & thyme

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Foods Similar to Eti Form whole wheat biscuit with tomato, olive & thyme

🧴

Hawthorn Vinegar

18 kcal

🌯

Tantuni

210 kcal

🌯

Chicken Wrap

195 kcal

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Protein Bar

350 kcal

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290 kcal

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Frequently Asked Questions About Eti Form whole wheat biscuit with tomato, olive & thyme

How many calories are in Eti Form whole wheat biscuit with tomato, olive and thyme?

This biscuit provides 410 calories per 100 g. A 100 g serving also contains 66 g of carbohydrates, 10 g of protein, and 11 g of fat.

Is Eti Form tomato, olive and thyme whole wheat biscuit suitable for a low-GI diet?

Its glycemic index is 55, which is in the moderate range. It contains 66 g of carbohydrates and 7 g of fiber per 100 g.

Have another question about Eti Form whole wheat biscuit with tomato, olive & thyme?

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Nutrition data compiled from USDA FoodData Central and scientific sources.