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💪High Protein
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Eti· all products

Eti Form Protein Cracker Calories

high-protein packaged cracker

CALORIES

430kcal

GI

62medium

POTASSIUM

260mg

FIBER

7g

Quick answer

1 pack (mini) of Eti Form Protein Cracker (50 g) has 215 calories. That works out to 430 calories per 100 g. It contains 29 g of carbs, 10 g of protein, 6 g of fat and 3.5 g of fiber. Its 0.6 mg of Manganese covers 24% of the Daily Value. Its glycemic index is 62 (medium), so it raises blood sugar at a moderate pace.

Eti Form Protein Cracker Nutrition Facts

Selected: 100 g

430

KCAL / 100G

Carbs

58g

· 21% DV

Protein

20g

· 40% DV

Fat

12g

· 15% DV

Fiber

7g

· 25% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 55% · Protein 19% · Fat 26%

Eti Form Protein Cracker Vitamins & Minerals

Vitamins

B1

0.35mg · 29% DV

B3

4.2mg · 26% DV

Biotin

6µg · 20% DV

B2

0.18mg · 14% DV

Minerals

Manganese

1mg · 43% DV

Selenium

18µg · 33% DV

Phosphorus

220mg · 31% DV

Sodium

650mg · 28% DV

How Nutritious Is Eti Form Protein Cracker?

Nutrient density

Low

34/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

High

60/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Eti Form Protein Cracker Glycemic Index

GLYCEMIC INDEX

62
Medium
0 Low5570100

GLYCEMIC LOAD

18
Medium

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Eti Form Protein Cracker

To burn the 430 calories in 100 g:

🚶

106min

Walking (5 km/h)

🏃

44min

Running (8 km/h)

🚴

59min

Cycling

🏊

50min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

Is Eti Form Protein Cracker Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Eti Form Protein Cracker Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame yes

Which Diets Is Eti Form Protein Cracker Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Eti Form Protein Cracker Fat Profile

SATURATED

1.8g

MONOUNSATURATED

4.1g

POLYUNSATURATED

3.4g

⚖️

Omega 6:3 ratio 40:1

Above the ideal 4:1 (40:1).

Compare Eti Form Protein Cracker

🍘vs🧴
Eti Form Protein Cracker vs Hawthorn Vinegar412 kcal more per 100 g
🍘vs🌯
Eti Form Protein Cracker vs Tantuni220 kcal more per 100 g
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Eti Form Protein Cracker vs Chicken Wrap235 kcal more per 100 g
🍘vs🍫
Eti Form Protein Cracker vs Protein Bar80 kcal more per 100 g

Foods Similar to Eti Form Protein Cracker

🧴

Hawthorn Vinegar

18 kcal

🌯

Tantuni

210 kcal

🌯

Chicken Wrap

195 kcal

🍫

Protein Bar

350 kcal

🥟

Cheese Börek

290 kcal

🧇

Waffle

291 kcal

🍟

French Fries

312 kcal

🥟

Fried Sigara Börek

320 kcal

Frequently Asked Questions About Eti Form Protein Cracker

How many calories and how much protein are in Eti Form Protein Cracker?

Eti Form Protein Cracker provides 430 calories and 20 g of protein per 100 g. It also contains 58 g of carbohydrates, 12 g of fat, and 7 g of fiber per 100 g.

Is Eti Form Protein Cracker suitable for a diet, and what is its glycemic index?

This cracker contains 58 g of carbohydrates per 100 g and has a glycemic index of 62. It is compatible with omnivore, vegetarian, and flexitarian diets, but it is a processed food.

Have another question about Eti Form Protein Cracker?

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Nutrition data compiled from USDA FoodData Central and scientific sources.