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Eti Brownie Cake Calories
Rich chocolate, packaged cake, high sugar and fat
CALORIES
GI
POTASSIUM
FIBER
Eti Brownie Cake Nutrition Facts
Selected: 100 g
410
KCAL / 100G
Carbs
60g
· 59%
Protein
5.2g
· 5%
Fat
16g
· 36%
Fiber
2.5g
Eti Brownie Cake Vitamins & Minerals
Vitamins
B2
0.11mg · 8% DV
B1
0.08mg · 7% DV
B5
0.25mg · 5% DV
B3
0.6mg · 4% DV
Minerals
Iron
2mg · 11% DV
Phosphorus
75mg · 11% DV
Zinc
1mg · 9% DV
Sodium
180mg · 8% DV
Eti Brownie Cake Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is Eti Brownie Cake Processed?
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Eti Brownie Cake Contain Allergens?
Contains these allergens:
Which Diets Is Eti Brownie Cake Good For?
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Eti Brownie Cake Fat Profile
SATURATED
7.5g
MONOUNSATURATED
5.2g
POLYUNSATURATED
1.3g
Omega 6:3 ratio 60:1
Above the ideal 4:1 (60:1).
Foods Similar to Eti Brownie Cake
Eti Brownie Cake — Frequently Asked Questions
How many calories are in Eti Brownie Cake?
Eti Brownie Cake contains 410 calories per 100 g. A 100 g serving also provides 60 g of carbohydrates, 16 g of fat, and 5.2 g of protein.
Is Eti Brownie Cake suitable for people with food allergies?
Eti Brownie Cake contains gluten, eggs, dairy, and soy. It is not suitable for people who need to avoid any of these allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.