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Low GI
High Potassium
🌿High Fiber
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70% dark chocolate with caramel Calories

High-cocoa dark chocolate with caramel

CALORIES

560kcal

GI

28low

POTASSIUM

510mg

FIBER

8.1g

70% dark chocolate with caramel Nutrition Facts

Selected: 100 g

560

KCAL / 100G

Carbs

49.8g

· 36%

Protein

6.2g

· 4%

Fat

36.9g

· 60%

Fiber

8.1g

70% dark chocolate with caramel Vitamins & Minerals

Vitamins

B2

0.08mg · 6% DV

B3

0.9mg · 6% DV

Biotin

1.8µg · 6% DV

B12

0.12µg · 5% DV

Minerals

Copper

1mg · 111% DV

Iron

9mg · 50% DV

Manganese

1mg · 43% DV

Magnesium

165mg · 39% DV

70% dark chocolate with caramel Glycemic Index

GLYCEMIC INDEX

28
Low
0 Low5570100

GLYCEMIC LOAD

14
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is 70% dark chocolate with caramel Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does 70% dark chocolate with caramel Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame free

Which Diets Is 70% dark chocolate with caramel Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

70% dark chocolate with caramel Fat Profile

SATURATED

21.8g

MONOUNSATURATED

11.2g

POLYUNSATURATED

1.5g

⚖️

Omega 6:3 ratio 27:1

Above the ideal 4:1 (27:1).

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70% dark chocolate with caramel — Frequently Asked Questions

How many calories are in 70% dark chocolate with caramel?

70% dark chocolate with caramel contains 560 calories per 100 g. A 100 g serving also provides 36.9 g of fat, 49.8 g of carbohydrates, and 6.2 g of protein.

Is 70% dark chocolate with caramel suitable for a gluten-free diet?

Yes, this product is listed as compatible with a gluten-free diet. It does contain dairy and soy allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.