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Beef burger on brioche bun, moderate protein, processed fast food
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
286
KCAL / 100G
Carbs
24.1g
· 34%
Protein
13.2g
· 19%
Fat
15g
· 47%
Fiber
1.3g
Vitamins
B12
1.1µg · 46% DV
B3
4.2mg · 26% DV
Biotin
5µg · 17% DV
B6
0.22mg · 13% DV
Minerals
Selenium
16µg · 29% DV
Zinc
3mg · 27% DV
Phosphorus
165mg · 24% DV
Sodium
520mg · 23% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.2g
MONOUNSATURATED
6.1g
POLYUNSATURATED
1.9g
Omega 6:3 ratio 32:1
Above the ideal 4:1 (32:1).
Burger King beef brioche burger provides 286 calories per 100 g. Per 100 g, it also contains 13.2 g of protein, 24.1 g of carbohydrates, and 15 g of fat.
This burger contains gluten, dairy, eggs, soy, and sesame. People with allergies or sensitivities to these ingredients should take this into account.
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Nutrition data compiled from USDA FoodData Central and scientific sources.