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Alpella Cake (Banana) Calories

Banana flavored, soft cake, snack

CALORIES

410kcal

65high

POTASSIUM

110mg

FIBER

1.5g

Alpella Cake (Banana) Nutrition Facts

Selected: 100 g

410

KCAL / 100G

Carbs

60g

· 60%

Protein

4.2g

· 4%

Fat

16g

· 36%

Fiber

1.5g

Alpella Cake (Banana) Vitamins & Minerals

Vitamins

0.06mg · 5% DV

0.07mg · 5% DV

0.6mg · 4% DV

Biotin

1.2µg · 4% DV

Minerals

Sodium

250mg · 11% DV

Phosphorus

70mg · 10% DV

Calcium

60mg · 6% DV

Iron

1mg · 6% DV

Alpella Cake (Banana) Glycemic Index

GLYCEMIC INDEX

High

0 Low5570100

GLYCEMIC LOAD

High

Accounts for portion size — a more realistic measure than GI alone.

Is Alpella Cake (Banana) Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Alpella Cake (Banana) Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs yes

Peanuts free

Tree nuts free

Fish free

Soy yes

Sesame free

Which Diets Is Alpella Cake (Banana) Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Alpella Cake (Banana) Fat Profile

SATURATED

6.5g

MONOUNSATURATED

4.2g

POLYUNSATURATED

2.3g

⚖️

Omega 6:3 ratio 52.5:1

Above the ideal 4:1 (52.5:1).

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Alpella Cake (Banana) — Frequently Asked Questions

How many calories are in Alpella Banana Cake?

Alpella Banana Cake contains 410 calories per 100 g. A 100 g serving also provides 60 g of carbohydrates and 16 g of fat.

Is Alpella Banana Cake suitable for vegetarians?

Yes, it is compatible with vegetarian diets. However, it contains gluten, eggs, dairy, and soy, so it is not suitable for people with these allergies.

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Nutrition data compiled from USDA FoodData Central and scientific sources.