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Low GI

Zucchini with chicken and peas stew Calories

Balanced protein and fiber, light vegetable-forward stew

CALORIES

78kcal

GI

38low

POTASSIUM

255mg

FIBER

1.6g

Zucchini with chicken and peas stew Nutrition Facts

Selected: 100 g

78

KCAL / 100G

Carbs

4.8g

· 25%

Protein

7.2g

· 38%

Fat

3.1g

· 37%

Fiber

1.6g

Zucchini with chicken and peas stew Vitamins & Minerals

Vitamins

B3

2.9mg · 18% DV

B6

0.19mg · 11% DV

Vitamin C

9.8mg · 11% DV

Vitamin K

13.4µg · 11% DV

Minerals

Selenium

8.4µg · 15% DV

Phosphorus

92mg · 13% DV

Zinc

1mg · 9% DV

Sodium

210mg · 9% DV

Zucchini with chicken and peas stew Glycemic Index

GLYCEMIC INDEX

38
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Zucchini with chicken and peas stew Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Zucchini with chicken and peas stew Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Zucchini with chicken and peas stew Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Zucchini with chicken and peas stew Fat Profile

SATURATED

0.72g

MONOUNSATURATED

1.18g

POLYUNSATURATED

0.58g

⚖️

Omega 6:3 ratio 13:1

Above the ideal 4:1 (13:1).

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Zucchini with chicken and peas stew — Frequently Asked Questions

How many calories are in zucchini stew with chicken and peas?

Zucchini stew with chicken and peas contains 78 calories per 100 g. It also provides 7.2 g of protein, 4.8 g of carbohydrates, and 3.1 g of fat per 100 g.

Is zucchini stew with chicken and peas low glycemic?

Zucchini stew with chicken and peas has a glycemic index of 38, which is considered low. It provides 1.6 g of fiber per 100 g.

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Nutrition data compiled from USDA FoodData Central and scientific sources.