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High-protein peanut bar with no added sugar
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
385
KCAL / 100G
Carbs
32g
· 34%
Protein
22g
· 23%
Fat
18g
· 43%
Fiber
13g
Vitamins
Vitamin E
4.6mg · 31% DV
B3
4.1mg · 26% DV
B6
0.3mg · 18% DV
Biotin
5.2µg · 17% DV
Minerals
Copper
1mg · 111% DV
Phosphorus
360mg · 51% DV
Manganese
1mg · 43% DV
Magnesium
155mg · 37% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.1g
MONOUNSATURATED
8.2g
POLYUNSATURATED
5.7g
Omega 6:3 ratio 183.3:1
Above the ideal 4:1 (183.3:1).
This product contains 385 kcal per 100 g. To estimate calories per serving, use the amount in grams you eat.
Yes, it provides 22 g of protein per 100 g. That makes it a notable option for people looking for a higher-protein snack.
It contains 32 g of carbohydrates per 100 g. If you track carbs, base your portion on the grams you plan to consume.
This bar has 18 g of fat per 100 g. That is useful to consider if you monitor daily fat intake.
Yes, it contains 13 g of fiber per 100 g. Fiber content can be relevant for fullness and overall diet planning.
Its glycemic index is 45. This is a useful reference for people who pay attention to glycemic impact.
It can fit into a diet depending on your portion size and daily targets. It provides 385 kcal per 100 g, so calorie and macro planning matters.
Yes, it is suitable for both vegan and vegetarian diets. It is also compatible with Mediterranean, flexitarian, and gluten-free eating patterns.
Yes, it is listed as compatible with a gluten-free diet. This is especially relevant for people avoiding gluten.
Yes, it contains peanuts. Anyone with a peanut allergy should avoid it.
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Nutrition data compiled from USDA FoodData Central and scientific sources.