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Onion-flavored chickpea-based snack
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
430
KCAL / 100G
Carbs
60g
· 56%
Protein
12g
· 11%
Fat
16g
· 33%
Fiber
9g
Vitamins
Vitamin E
4.8mg · 32% DV
Folate
120µg · 30% DV
B1
0.28mg · 23% DV
B6
0.32mg · 19% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
290mg · 41% DV
Sodium
680mg · 30% DV
Magnesium
122mg · 29% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.8g
MONOUNSATURATED
4.1g
POLYUNSATURATED
6.4g
Omega 6:3 ratio 62:1
Above the ideal 4:1 (62:1).
It can feel more satisfying than many standard potato chips because chickpea-based snacks usually offer a better mix of protein and fibre. Still, it is a processed snack, so portion awareness matters.
A small serving may work better before training if you want a light, crunchy carb-based snack. After training, it is better paired with a stronger protein source rather than used on its own.
Pairing them with hummus, a yogurt-based dip, or a protein-rich drink can make the snack more balanced. This can help with satiety and reduce the tendency to keep eating straight from the bag.
They can in some people, especially those sensitive to onion, legumes, seasoning blends, or salty processed snacks. If you have reflux, IBS, or a generally sensitive stomach, start with a small amount.
Once opened, keep them sealed in an airtight container or tightly closed bag in a cool, dry place. Moisture will make them lose their crunch quickly.
Yes, a short time in a low oven or air fryer can help restore some crispness. Avoid overheating, or the flavor and texture may suffer.
No. Chickpea-based does not mean unlimited, because this is still a processed chip product and easy to overeat.
They can be fine occasionally, especially when you want a convenient savory snack. They should not replace less processed everyday options like fruit, yogurt, cheese, or simple sandwiches.
They can be, but they are easy to overeat in the evening, especially while watching TV or working. Their salty, seasoned profile may also feel heavy for some people close to bedtime.
For some people, yes, because chickpea chips often provide a more balanced mix of nutrients than classic potato chips. But they are still best treated as a processed snack choice, not a free food.
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Nutrition data compiled from USDA FoodData Central and scientific sources.