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🥛

Low GI

Yogurt (Turkish style) Calories

Traditional Turkish yogurt, rich in probiotics, protein, and calcium

CALORIES

61kcal

GI

36low

POTASSIUM

155mg

FIBER

0g

Yogurt (Turkish style) Nutrition Facts

Selected: 100 g

61

KCAL / 100G

Carbs

4.7g

· 30%

Protein

3.8g

· 24%

Fat

3.3g

· 46%

Fiber

0g

Yogurt (Turkish style) Vitamins & Minerals

Vitamins

B12

0.4µg · 17% DV

Biotin

3.5µg · 12% DV

B2

0.14mg · 11% DV

B5

0.35mg · 7% DV

Minerals

Phosphorus

95mg · 14% DV

Calcium

120mg · 12% DV

Iodine

16µg · 11% DV

Zinc

1mg · 9% DV

Yogurt (Turkish style) Glycemic Index

GLYCEMIC INDEX

36
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Yogurt (Turkish style) Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Yogurt (Turkish style) Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Yogurt (Turkish style) Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Yogurt (Turkish style) Fat Profile

SATURATED

2.1g

MONOUNSATURATED

0.9g

POLYUNSATURATED

0.13g

⚖️

Omega 6:3 ratio 2.7:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Yogurt (Turkish style)

🥒

Tzatziki

60 kcal

🧀

Cheddar Cheese

402 kcal

🧀

Tulum Cheese

370 kcal

🥛

Milk

64 kcal

🥛

Yogurt

61 kcal

🥛

Cream

340 kcal

🧀

White Cheese

270 kcal

🧀

Cecil Cheese

320 kcal

Yogurt (Turkish style) — Frequently Asked Questions

What is the main difference between Turkish-style yogurt and Greek yogurt?

Turkish-style yogurt is usually softer and less strained, while Greek yogurt has more whey removed. Greek yogurt is therefore typically thicker and has a more concentrated taste.

Why does yogurt become watery, and does that mean it has spoiled?

The liquid on top is separated whey and is not, by itself, a sign of spoilage. Stir it back in, but discard the yogurt if you notice mold, an unusually sour or unpleasant smell, or discoloration.

How should Turkish-style yogurt be stored after opening?

Keep it covered in the refrigerator and use a clean spoon each time. Avoid leaving it at room temperature for extended periods, as this increases the risk of spoilage.

Can Turkish-style yogurt be frozen?

It can be frozen, but it may separate and become grainy or watery after thawing. Thawed yogurt works best in smoothies, soups, sauces, or baking rather than as a plain snack.

Does heating yogurt destroy its probiotics?

High heat can substantially reduce the number of live cultures in yogurt. For hot dishes, add yogurt after cooking or once the food has cooled slightly if preserving live cultures matters to you.

Why does yogurt curdle in soup, and how can I prevent it?

Yogurt can curdle when exposed to sudden high heat, especially in acidic dishes. Temper it first by whisking in a little warm soup, then add it gradually and avoid boiling.

What foods go well with Turkish-style yogurt?

It pairs well with oats, fruit, and nuts for breakfast or a snack, and with cucumber, mint, and garlic for a savory dip or drink. It also complements legumes, whole grains, roasted vegetables, and spicy meals.

Is it okay to eat yogurt at night?

For most people, plain yogurt can be a suitable light evening snack. If you have reflux, a large serving or eating immediately before lying down may be uncomfortable, so personal tolerance matters.

Is Turkish-style yogurt good after a workout?

Its protein makes it a practical component of a post-workout meal or snack. Pairing it with carbohydrate-containing foods such as fruit, oats, or a sandwich can support recovery after longer or more demanding training.

Can people with lactose intolerance eat Turkish-style yogurt?

Because it is fermented, yogurt may be easier to tolerate than milk for some people, but it still contains lactose. Start with a small amount, choose lactose-free yogurt if symptoms occur, and seek professional advice for persistent symptoms.

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Nutrition data compiled from USDA FoodData Central and scientific sources.