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Savory wheat-based snack with yogurt flavoring
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
510
KCAL / 100G
Carbs
61g
· 48%
Protein
7.5g
· 6%
Fat
26g
· 46%
Fiber
3.5g
Vitamins
Vitamin E
4.1mg · 27% DV
B3
2.8mg · 18% DV
B1
0.19mg · 16% DV
Biotin
4µg · 13% DV
Minerals
Manganese
1mg · 43% DV
Selenium
18µg · 33% DV
Sodium
720mg · 31% DV
Phosphorus
185mg · 26% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.2g
MONOUNSATURATED
11.5g
POLYUNSATURATED
8.1g
Omega 6:3 ratio 65:1
Above the ideal 4:1 (65:1).
Yogurt-flavored wheat chips provide 510 calories per 100 g.
There are 7.5 g of protein in 100 g of yogurt-flavored wheat chips.
They contain 61 g of carbohydrates per 100 g.
Yogurt-flavored wheat chips contain 26 g of fat per 100 g.
Yes. They provide 3.5 g of fiber per 100 g.
The glycemic index of yogurt-flavored wheat chips is 70.
With a glycemic index of 70, they have a high glycemic index. They also contain 61 g of carbohydrates per 100 g.
No. This product contains gluten.
Yes. Dairy is listed as an allergen for this product.
Yes, they are compatible with vegetarian, omnivore, and flexitarian diets. They are classified as an ultra-processed food.
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Nutrition data compiled from USDA FoodData Central and scientific sources.