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🍚

Jasmine rice Calories

Aromatic, white rice, Asian cuisine

CALORIES

130kcal

GI

73high

POTASSIUM

26mg

FIBER

0.4g

Jasmine rice Nutrition Facts

Selected: 100 g

130

KCAL / 100G

Carbs

28.2g

· 89%

Protein

2.7g

· 9%

Fat

0.3g

· 2%

Fiber

0.4g

Jasmine rice Vitamins & Minerals

Vitamins

B3

0.4mg · 3% DV

B5

0.13mg · 3% DV

B6

0.05mg · 3% DV

B1

0.02mg · 2% DV

Minerals

Zinc

1mg · 9% DV

Selenium

2µg · 4% DV

Phosphorus

30mg · 4% DV

Magnesium

8mg · 2% DV

Jasmine rice Glycemic Index

GLYCEMIC INDEX

73
High
0 Low5570100

GLYCEMIC LOAD

19
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Jasmine rice Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Jasmine rice Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Jasmine rice Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Jasmine rice Fat Profile

SATURATED

0.08g

MONOUNSATURATED

0.09g

POLYUNSATURATED

0.09g

⚖️

Omega 6:3 ratio 9:1

Above the ideal 4:1 (9:1).

Foods Similar to Jasmine rice

🥯

Poppy Seed Bagel

265 kcal

🍚

Bulgur Pilaf

120 kcal

🍝

Whole wheat pasta

124 kcal

🥖

Breadstick

410 kcal

🥯

Simit

340 kcal

🥣

Granola

450 kcal

🍚

Rice Pilaf

150 kcal

🍚

Basmati Rice Pilaf

140 kcal

Jasmine rice — Frequently Asked Questions

Why is jasmine rice softer and more fragrant than some other rice varieties?

Jasmine rice is known for its naturally floral aroma and tender texture. When cooked, the grains usually stay slightly clingy rather than very separate.

Why does jasmine rice turn mushy, and how can I prevent it?

The usual causes are too much water and over-stirring after cooking. Rinsing briefly, using the right water ratio, and letting it rest off the heat can help keep the grains intact.

Should jasmine rice be rinsed before cooking?

Usually yes. A quick rinse removes excess surface starch and can reduce gumminess, though heavy rinsing may slightly reduce its characteristic soft texture.

Is jasmine rice better before or after a workout?

It can work well either before or after training because it is an easy-to-eat carbohydrate source. Since it is relatively low in protein on its own, pairing it with eggs, yogurt, tofu, fish, chicken, or legumes makes the meal more balanced.

What should I eat with jasmine rice to make it a more balanced meal?

Pairing it with vegetables and a protein source such as beans, lentils, eggs, tofu, fish, or meat makes it more filling. Because it is low in fibre, adding vegetables or pulses can improve satiety.

How does jasmine rice compare with basmati rice?

Jasmine rice is typically softer, slightly stickier, and more aromatic, while basmati is usually drier and more separate. Jasmine suits many Asian-style dishes and saucy meals, whereas basmati is often chosen for fluffier rice dishes.

How long does cooked jasmine rice keep in the fridge?

It should be cooled promptly and refrigerated rather than left at room temperature for long. In general, eating it within 3 to 4 days is the safest approach.

Can cooked jasmine rice be frozen?

Yes, cooked jasmine rice freezes well in portion-sized containers or bags. Cool it first, seal it well, and reheat thoroughly before eating.

Do people with diabetes need to avoid jasmine rice completely?

Not necessarily, but portion size and meal composition matter. Eating it with protein, healthy fats, and fibre-rich foods can help make the overall meal less blood-sugar-spiking than rice alone.

Does eating jasmine rice at night automatically cause weight gain?

No, eating it at night does not automatically lead to weight gain. Overall intake, portion size, and what you eat with it matter more than the time on the clock.

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Nutrition data compiled from USDA FoodData Central and scientific sources.