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Wood-Fired Bread Calories

Traditional bread baked in a wood-fired oven, crisp crust and rich flavor.

CALORIES

250kcal

GI

70high

POTASSIUM

110mg

FIBER

2.7g

Wood-Fired Bread Nutrition Facts

Selected: 100 g

250

KCAL / 100G

Carbs

49g

· 78%

Protein

8.5g

· 14%

Fat

2.2g

· 8%

Fiber

2.7g

Wood-Fired Bread Vitamins & Minerals

Vitamins

B1

0.22mg · 18% DV

B3

2.3mg · 14% DV

Folate

32µg · 8% DV

B2

0.09mg · 7% DV

Minerals

Manganese

1mg · 43% DV

Selenium

11µg · 20% DV

Sodium

430mg · 19% DV

Phosphorus

85mg · 12% DV

Wood-Fired Bread Glycemic Index

GLYCEMIC INDEX

70
High
0 Low5570100

GLYCEMIC LOAD

34
High

Accounts for portion size — a more realistic measure than GI alone.

Is Wood-Fired Bread Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Wood-Fired Bread Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Wood-Fired Bread Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Wood-Fired Bread Fat Profile

SATURATED

0.4g

MONOUNSATURATED

0.3g

POLYUNSATURATED

1.1g

⚖️

Omega 6:3 ratio 15:1

Above the ideal 4:1 (15:1).

Foods Similar to Wood-Fired Bread

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Bread

265 kcal

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Cooked noodles

138 kcal

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Instant noodles, dry

470 kcal

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Farfalle pasta with tomato sauce

132 kcal

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White rice, cooked

130 kcal

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Rigatoni with tomato sauce

132 kcal

🥣

Raw muesli

370 kcal

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Saffron rice pilaf

158 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.