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🥞

Whole wheat pancakes with lactose-free milk Calories

Whole-grain, fiber-containing, lactose-free

CALORIES

227kcal

GI

54medium

POTASSIUM

202mg

FIBER

4.1g

Whole wheat pancakes with lactose-free milk Nutrition Facts

Selected: 100 g

227

KCAL / 100G

Carbs

33.2g

· 58%

Protein

8.1g

· 14%

Fat

7.2g

· 28%

Fiber

4.1g

Whole wheat pancakes with lactose-free milk Vitamins & Minerals

Vitamins

B1

0.25mg · 21% DV

B3

3.1mg · 19% DV

B12

0.42µg · 18% DV

B2

0.22mg · 17% DV

Minerals

Manganese

1mg · 43% DV

Selenium

20.5µg · 37% DV

Phosphorus

211mg · 30% DV

Iodine

22µg · 15% DV

Whole wheat pancakes with lactose-free milk Glycemic Index

GLYCEMIC INDEX

54
Medium
0 Low5570100

GLYCEMIC LOAD

14
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Whole wheat pancakes with lactose-free milk Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Whole wheat pancakes with lactose-free milk Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Whole wheat pancakes with lactose-free milk Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Whole wheat pancakes with lactose-free milk Fat Profile

SATURATED

2.45g

MONOUNSATURATED

2.65g

POLYUNSATURATED

1.28g

⚖️

Omega 6:3 ratio 14.7:1

Above the ideal 4:1 (14.7:1).

Foods Similar to Whole wheat pancakes with lactose-free milk

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Poppy Seed Bagel

265 kcal

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Bulgur Pilaf

120 kcal

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Whole wheat pasta

124 kcal

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Breadstick

410 kcal

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Simit

340 kcal

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Granola

450 kcal

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Rice Pilaf

150 kcal

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Basmati Rice Pilaf

140 kcal

Whole wheat pancakes with lactose-free milk — Frequently Asked Questions

How many calories are in whole wheat pancakes with lactose-free milk?

Whole wheat pancakes with lactose-free milk provide 227 calories per 100 g. Calories per serving depend on the amount eaten.

How much protein is in whole wheat pancakes with lactose-free milk?

This pancake provides 8.1 g of protein per 100 g. It can contribute to the protein content of a meal.

Are whole wheat pancakes with lactose-free milk high in carbohydrates?

They contain 33.2 g of carbohydrates per 100 g. People tracking carbohydrate intake can use this value to plan their portion.

Do whole wheat pancakes with lactose-free milk contain fiber?

Yes, they contain 4.1 g of fiber per 100 g. Fiber is one of the nutritional features of this whole-wheat option.

What is the glycemic index of whole wheat pancakes with lactose-free milk?

The glycemic index of whole wheat pancakes with lactose-free milk is 54. This can be useful information for people considering glycemic impact.

Are whole wheat pancakes with lactose-free milk suitable for a diet?

They are compatible with omnivore, vegetarian, Mediterranean, and flexitarian eating patterns. Portion size should be considered in relation to individual calorie and carbohydrate goals.

How much fat is in whole wheat pancakes with lactose-free milk?

Whole wheat pancakes with lactose-free milk contain 7.2 g of fat per 100 g. This amount can be included when tracking daily fat intake.

Are lactose-free pancakes safe for people with a milk allergy?

No. Although they are made with lactose-free milk, they still contain dairy and are listed as containing dairy allergens. They also contain gluten and eggs.

Do whole wheat pancakes with lactose-free milk contain gluten?

Yes, they contain gluten. They are not suitable for people who need to avoid gluten.

Are whole wheat pancakes with lactose-free milk processed?

They are classified as minimally processed. They belong to the grains category.

Have another question about Whole wheat pancakes with lactose-free milk?

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Nutrition data compiled from USDA FoodData Central and scientific sources.