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🍑

Low GI
Natural

White nectarine Calories

Sweet, juicy, source of fiber and vitamin C

CALORIES

44kcal

GI

43low

POTASSIUM

190mg

FIBER

1.7g

White nectarine Nutrition Facts

Selected: 100 g

44

KCAL / 100G

Carbs

10.5g

· 86%

Protein

1.1g

· 9%

Fat

0.3g

· 5%

Fiber

1.7g

White nectarine Vitamins & Minerals

Vitamins

Vitamin C

5.4mg · 6% DV

Vitamin E

0.89mg · 6% DV

B3

0.8mg · 5% DV

Vitamin A

27µg · 3% DV

Minerals

Potassium

190mg · 6% DV

Phosphorus

19mg · 3% DV

Magnesium

9mg · 2% DV

Calcium

6mg · 1% DV

White nectarine Glycemic Index

GLYCEMIC INDEX

43
Low
0 Low5570100

GLYCEMIC LOAD

4.5
Low

Accounts for portion size — a more realistic measure than GI alone.

Is White nectarine Processed?

NOVA 1

Unprocessed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does White nectarine Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is White nectarine Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

White nectarine Fat Profile

SATURATED

0.02g

MONOUNSATURATED

0.06g

POLYUNSATURATED

0.08g

⚖️

Omega 6:3 ratio 7:1

Above the ideal 4:1 (7:1).

Foods Similar to White nectarine

White nectarine — Frequently Asked Questions

How do you ripen a white nectarine?

Leave a firm white nectarine at room temperature away from direct sunlight for a few days. To speed ripening, place it in a paper bag with a banana or apple.

How long does a ripe white nectarine keep in the refrigerator?

Refrigeration slows further softening, and a ripe nectarine will usually keep well for several days. Let it sit briefly at room temperature before eating for fuller flavor.

Can white nectarines be frozen?

Yes. Remove the pit, slice the fruit, freeze the pieces in a single layer, then transfer them to a sealed container; thawed fruit is softer, so it works best in smoothies, compotes, or yogurt bowls.

Can you eat white nectarine skin?

Yes, the skin is edible and provides some of the fruit's fiber. Wash it thoroughly under running water; peeling is optional for people who dislike the texture or have a sensitive mouth.

What is the difference between a white nectarine and a yellow nectarine?

White nectarines are typically perceived as sweeter, with lower acidity and a floral flavor. Yellow nectarines usually have a more pronounced sweet-tart taste, while both are juicy stone fruits.

Why does cut white nectarine turn brown?

The cut surface can darken through natural oxidation when exposed to air. A little lemon juice and an airtight container help slow this change.

What pairs well with white nectarine?

Its sweet, aromatic flavor pairs especially well with yogurt, kefir, fresh cheese, oats, nuts, and leafy salads. Combining it with a protein-rich food can make a snack more satisfying.

Is white nectarine better before or after a workout?

Its juicy, easy-to-carry nature makes it a light pre-workout snack option. After training, pair it with yogurt, milk, or another protein-containing food for a more balanced recovery snack.

Does eating a white nectarine at night cause weight gain?

Eating fruit at night does not by itself cause weight gain; overall eating habits and total intake matter more. People prone to reflux or stomach discomfort may prefer not to eat a large serving immediately before bed.

Who should be cautious with white nectarines?

People with an allergy to peaches, nectarines, or related stone fruits should be cautious and seek medical advice if they have a history of reactions. Anyone following a potassium-restricted diet for kidney disease should also follow their individualized food plan.

Have another question about White nectarine?

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Nutrition data compiled from USDA FoodData Central and scientific sources.