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Sweet cookie high in sugar and saturated fat
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
512
KCAL / 100G
Carbs
64.1g
· 50%
Protein
5.8g
· 5%
Fat
26.1g
· 45%
Fiber
1.5g
Vitamins
B1
0.31mg · 26% DV
B2
0.24mg · 18% DV
B3
2.6mg · 16% DV
Biotin
4.1µg · 14% DV
Minerals
Selenium
14.2µg · 26% DV
Phosphorus
126mg · 18% DV
Sodium
346mg · 15% DV
Calcium
122mg · 12% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
14.2g
MONOUNSATURATED
7.1g
POLYUNSATURATED
2.6g
Omega 6:3 ratio 30.6:1
Above the ideal 4:1 (30.6:1).
A white chocolate bakery cookie contains 512 calories per 100 g. Total calories depend on the amount eaten.
There are 5.8 g of protein per 100 g of white chocolate bakery cookie. Its protein content is lower than its carbohydrate and fat content.
Yes. It provides 64.1 g of carbohydrates per 100 g, so portion size matters for people monitoring carbohydrate intake.
A white chocolate bakery cookie contains 26.1 g of fat per 100 g. This fat content contributes substantially to its 512 calories per 100 g.
No. It contains 1.5 g of fiber per 100 g, so it is not a high-fiber snack option.
Its glycemic index is 65, and it contains 64.1 g of carbohydrates per 100 g. People managing blood sugar may want to consider the amount consumed.
It contains 512 calories, 64.1 g of carbohydrates, and 26.1 g of fat per 100 g. Whether it fits a diet depends on your overall calorie and macronutrient targets.
Yes, it is compatible with vegetarian and flexitarian diets. However, it contains gluten, eggs, dairy, and soy.
This cookie contains gluten, eggs, dairy, and soy. It is not suitable for people with allergies or sensitivities to these ingredients.
Yes, a white chocolate bakery cookie is a processed food. Per 100 g, it has 512 calories, 5.8 g protein, 64.1 g carbohydrates, 26.1 g fat, and 1.5 g fiber.
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Nutrition data compiled from USDA FoodData Central and scientific sources.