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High protein, very low fat and carbs, minimal lactose
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
370
KCAL / 100G
Carbs
3g
· 3%
Protein
85g
· 94%
Fat
1g
· 3%
Fiber
0g
Vitamins
B2
0.5mg · 38% DV
B5
1.5mg · 30% DV
B12
0.5µg · 21% DV
Biotin
2µg · 7% DV
Minerals
Phosphorus
300mg · 43% DV
Calcium
400mg · 40% DV
Selenium
10µg · 18% DV
Potassium ⭐
600mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.5g
MONOUNSATURATED
0.2g
POLYUNSATURATED
0.2g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Yes. It is a processed supplement made by filtering the protein fraction of milk and drying it into a powder; flavoured products may also contain sweeteners, flavourings, and thickeners.
Whey isolate is usually more extensively filtered, so it tends to contain more protein and less lactose and fat than whey concentrate. Many people with lactose sensitivity find isolate easier to tolerate, although formulas vary.
It is convenient after training, but meeting your total daily protein needs matters more than precise timing. It can also be useful before exercise if it has been a long time since your last protein-containing meal.
Yes, but adding it directly to boiling liquid can make it clump. Mix the powder first with a small amount of cool or lukewarm liquid, then stir it into the hot food or drink.
No. Muscle gain comes from resistance training, sufficient overall protein and energy intake, and recovery; protein powder simply makes it easier to meet protein needs.
Yes, if it helps you meet your daily protein intake. Whey is digested relatively quickly, so someone looking for a more sustained bedtime option may prefer foods such as yogurt, cottage cheese, or casein.
Water makes a lighter shake and is often easier on the stomach. Milk gives a creamier texture and adds nutrients, but water or a plant-based drink may be preferable for people who do not tolerate dairy well.
In people with healthy kidneys, there is no strong evidence that consuming protein in appropriate amounts causes kidney damage. People with kidney disease or a prescribed protein restriction should seek advice from their clinician or dietitian before using it.
Try a smaller serving, mix it with plenty of water, and drink it slowly. If symptoms continue, sweeteners, sugar alcohols, or sensitivity to milk proteins may be involved, so a simpler formula may be a better choice.
Keep it tightly sealed in a cool, dry place away from direct sunlight, and never use a wet scoop. A prepared shake is best consumed promptly; if needed, refrigerate it and drink it within a short time.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.