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High-protein vegan whole-wheat flatbread
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
278
KCAL / 100G
Carbs
43.5g
· 61%
Protein
16.2g
· 23%
Fat
5.1g
· 16%
Fiber
8.4g
Vitamins
B1
0.42mg · 35% DV
B3
5.1mg · 32% DV
B6
0.31mg · 18% DV
B2
0.18mg · 14% DV
Minerals
Manganese
3mg · 130% DV
Selenium
38µg · 69% DV
Phosphorus
285mg · 41% DV
Magnesium
112mg · 27% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.72g
MONOUNSATURATED
1.18g
POLYUNSATURATED
1.76g
Omega 6:3 ratio 20.6:1
Above the ideal 4:1 (20.6:1).
Vegan protein whole-wheat lavash provides 278 calories per 100 g. The calories in your serving depend on the amount you eat.
It contains 16.2 g of protein per 100 g. Protein is one of its notable nutrition values for a grain-based product.
It has 278 calories and 8.4 g of fiber per 100 g. Whether it fits a weight-loss plan depends on your portion size and overall calorie target.
Its glycemic index is 48. It also contains 43.5 g of carbohydrates and 8.4 g of fiber per 100 g.
It provides 8.4 g of fiber per 100 g. Fiber is an important part of its overall carbohydrate and protein profile.
Yes, it is compatible with vegan diets. It is also suitable for vegetarian, Mediterranean, and flexitarian eating patterns.
Yes, it contains gluten. It may not be suitable for people with a gluten allergy or sensitivity.
Vegan protein whole-wheat lavash contains 43.5 g of carbohydrates per 100 g. The same amount provides 16.2 g of protein.
It contains 16.2 g of protein and 8.4 g of fiber per 100 g. How filling it feels can vary with serving size and what you eat with it.
Yes, it is classified as a processed food. Per 100 g, it provides 278 calories, 16.2 g of protein, and 8.4 g of fiber.
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Nutrition data compiled from USDA FoodData Central and scientific sources.