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Classic ice cream, vanilla and cocoa flavored, contains milk and sugar.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
180
KCAL / 100G
Carbs
23g
· 52%
Protein
3.2g
· 7%
Fat
8g
· 41%
Fiber
1.2g
Vitamins
B2
0.15mg · 12% DV
B12
0.25µg · 10% DV
B5
0.45mg · 9% DV
Biotin
2.5µg · 8% DV
Minerals
Phosphorus
90mg · 13% DV
Calcium
110mg · 11% DV
Zinc
1mg · 9% DV
Iron
1mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.1g
MONOUNSATURATED
2.1g
POLYUNSATURATED
0.15g
Omega 6:3 ratio 13:1
Above the ideal 4:1 (13:1).
Letting it sit for a few minutes usually improves texture and makes the vanilla and cocoa flavors easier to taste. If it stays out too long, melting and refreezing can create ice crystals.
Refreezing can ruin the texture and may increase food safety risk. This matters more with products that contain dairy and eggs.
Fresh fruit, nuts, or plain yogurt can make it feel more balanced and satisfying. These pairings may also help reduce the urge to keep eating sweets mindlessly.
Right before exercise, it may feel heavy because it contains both sugar and fat, which some people digest slowly. After training, it is not the best recovery food on its own, so pairing it with a protein-rich food makes more sense.
No—overall intake and eating habits matter more than the clock. Still, large late-night portions can make it easier to overshoot your daily energy needs.
Its cold temperature may soothe the throat briefly for some people. It is not a treatment, and dairy-based foods do not feel equally comfortable for everyone.
Sometimes, because ice cream contains water and air, so the same volume may feel lighter than a dense chocolate dessert. Portion size still matters, because it is easy to eat more than intended.
Because it contains dairy, it may cause bloating, gas, or stomach discomfort in sensitive people. A small portion test or a lactose-free alternative is often a better option.
Occasional, portion-controlled servings are usually a better approach. If it becomes a daily habit, it can displace more nourishing snacks and increase preference for very sweet foods.
It usually means the product has been exposed to temperature changes or stored poorly. The texture and flavor may suffer, and if the package is damaged or the appearance has changed a lot, it is safer not to eat it.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.