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🥜

Low GI
High Potassium
💪High Protein

Unsweetened peanut granola Calories

No added sugar; provides fiber and plant protein

CALORIES

460kcal

GI

45low

POTASSIUM

520mg

FIBER

9g

Unsweetened peanut granola Nutrition Facts

Selected: 100 g

460

KCAL / 100G

Carbs

48g

· 41%

Protein

15g

· 13%

Fat

24g

· 46%

Fiber

9g

Unsweetened peanut granola Vitamins & Minerals

Vitamins

Biotin

12µg · 40% DV

B1

0.42mg · 35% DV

B3

5.2mg · 33% DV

Vitamin E

3.1mg · 21% DV

Minerals

Copper

1mg · 111% DV

Manganese

2mg · 87% DV

Phosphorus

390mg · 56% DV

Magnesium

185mg · 44% DV

Unsweetened peanut granola Glycemic Index

GLYCEMIC INDEX

45
Low
0 Low5570100

GLYCEMIC LOAD

18
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Unsweetened peanut granola Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Unsweetened peanut granola Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts yes
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Unsweetened peanut granola Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Unsweetened peanut granola Fat Profile

SATURATED

3.5g

MONOUNSATURATED

10.5g

POLYUNSATURATED

7.6g

⚖️

Omega 6:3 ratio 61.7:1

Above the ideal 4:1 (61.7:1).

Foods Similar to Unsweetened peanut granola

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Unsweetened peanut granola — Frequently Asked Questions

How many calories are in unsweetened peanut granola?

Unsweetened peanut granola provides 460 calories per 100 g. A 100 g portion also contains 15 g protein, 48 g carbohydrates, 24 g fat, and 9 g fiber.

Is unsweetened peanut granola suitable for a vegan diet?

Yes, it is compatible with vegan, vegetarian, Mediterranean, flexitarian, and omnivorous diets. However, it contains gluten and peanuts, so it is not suitable for people with these allergies.

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Nutrition data compiled from USDA FoodData Central and scientific sources.