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Popular tea biscuit, sweet, low fiber, moderate energy
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
440
KCAL / 100G
Carbs
75g
· 69%
Protein
7g
· 6%
Fat
12g
· 25%
Fiber
2g
Vitamins
B1
0.13mg · 11% DV
B2
0.09mg · 7% DV
B3
1.1mg · 7% DV
Biotin
2µg · 7% DV
Minerals
Sodium
350mg · 15% DV
Phosphorus
70mg · 10% DV
Selenium
5µg · 9% DV
Iron
1mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.5g
MONOUNSATURATED
3.8g
POLYUNSATURATED
2.3g
Omega 6:3 ratio 220:1
Above the ideal 4:1 (220:1).
They can be a convenient occasional option, but they are not a balanced breakfast on their own. Pairing them with yogurt, milk or cheese and fruit makes the meal more satisfying and nutritionally complete.
Their small size, dry texture and mild sweetness make repeated snacking easy without noticing. Serving a portion in a bowl rather than eating directly from the packet can help with mindful eating.
They can provide easy-to-digest carbohydrate shortly before exercise. For a longer or harder session, adding a protein-containing food elsewhere in the snack or meal can support a more balanced routine.
They can contribute carbohydrate after exercise, but are limited as a stand-alone recovery choice because they do not provide much protein. Combining them with milk, kefir or yogurt is a more balanced option.
Both can make the snack more filling than biscuits alone. Yogurt gives a thicker, more substantial snack, while milk is convenient for softening the biscuits and eating them quickly.
They are not a high-fibre food, so they should not be relied on for constipation relief. Fluids, fruit, vegetables, legumes and whole grains are more useful regular dietary sources of fibre.
Some people tolerate small amounts of plain, dry biscuits when they feel mildly nauseated. Seek medical advice if nausea is severe, persistent, or accompanied by repeated vomiting or other concerning symptoms.
Wholegrain biscuits generally provide more fibre and a more substantial grain profile. Petibör biscuits may suit someone wanting a plain flavour and texture, but they are not a substitute for regular high-fibre foods.
Keep opened biscuits in an airtight container in a cool, dry place. Moisture makes them soft, and biscuits with an unusual smell, taste or appearance should be discarded.
Freezing is usually unnecessary and may leave them soft after thawing. Keeping the packet tightly sealed and away from humidity is the best way to preserve their texture.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.