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Traditional Mersin flatbread wrapped around a savory potato filling
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
267
KCAL / 100G
Carbs
41.2g
· 62%
Protein
6.3g
· 9%
Fat
8.4g
· 29%
Fiber
3.1g
Vitamins
B1
0.24mg · 20% DV
B3
2.6mg · 16% DV
Biotin
4.1µg · 14% DV
B6
0.22mg · 13% DV
Minerals
Manganese
1mg · 43% DV
Selenium
18µg · 33% DV
Sodium
390mg · 17% DV
Phosphorus
116mg · 17% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.15g
MONOUNSATURATED
3.56g
POLYUNSATURATED
1.5g
Omega 6:3 ratio 23.7:1
Above the ideal 4:1 (23.7:1).
Mersin sıkması provides 267 calories per 100 g. Total calories vary with the portion size.
There are 6.3 g of protein in 100 g of Mersin sıkması. Its protein content may not meet a meal's overall protein needs on its own.
Mersin sıkması contains 41.2 g of carbohydrates per 100 g, so carbohydrates are a notable part of its nutrition profile. Portion size matters for people tracking carbohydrate intake.
With 267 calories per 100 g, Mersin sıkması can fit into a diet when portions are considered. It is compatible with omnivore, vegetarian, Mediterranean, and flexitarian eating patterns.
Mersin sıkması has a glycemic index of 58. Its carbohydrate content and serving size may be relevant for people managing blood sugar response.
Mersin sıkması contains 3.1 g of fiber per 100 g. Fiber can contribute to the overall nutritional value and fullness of a meal.
Mersin sıkması contains carbohydrates, 6.3 g protein, 8.4 g fat, and 3.1 g fiber per 100 g. These nutrients may support satiety, although the effect depends on the portion eaten.
Yes, Mersin sıkması contains gluten. It is not suitable for people with a gluten allergy or gluten-related sensitivity.
Yes, dairy is listed as an allergen in Mersin sıkması. People with a dairy allergy should avoid it.
Mersin sıkması is classified as minimally processed. This describes its level of processing.
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Nutrition data compiled from USDA FoodData Central and scientific sources.