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Energy-dense traditional flatbread wrap with salty tulum cheese and margarine
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
338
KCAL / 100G
Carbs
29.8g
· 35%
Protein
10.4g
· 12%
Fat
19.6g
· 53%
Fiber
2.1g
Vitamins
Vitamin A
168µg · 19% DV
B12
0.42µg · 18% DV
B2
0.21mg · 16% DV
Vitamin E
2.1mg · 14% DV
Minerals
Phosphorus
198mg · 28% DV
Sodium
612mg · 27% DV
Calcium
248mg · 25% DV
Selenium
11.2µg · 20% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6.1g
MONOUNSATURATED
5.8g
POLYUNSATURATED
3.7g
Omega 6:3 ratio 28.3:1
Above the ideal 4:1 (28.3:1).
Margarine Erzincan tulum cheese sıkma provides 338 calories per 100 g. A 100 g serving also contains 10.4 g of protein, 29.8 g of carbohydrates, and 19.6 g of fat.
Yes, this food is compatible with vegetarian, flexitarian, and omnivore diets. It contains gluten and dairy, so it is not suitable for people with allergies to these ingredients.
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Nutrition data compiled from USDA FoodData Central and scientific sources.