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🥧

Tray börek Calories

Classic Turkish tray börek, with phyllo, cheese or minced meat

CALORIES

260kcal

GI

65medium

POTASSIUM

110mg

FIBER

1.5g

Tray börek Nutrition Facts

Selected: 100 g

260

KCAL / 100G

Carbs

28g

· 44%

Protein

8g

· 13%

Fat

12g

· 43%

Fiber

1.5g

Tray börek Vitamins & Minerals

Vitamins

B12

0.35µg · 15% DV

Vitamin A

120µg · 13% DV

B2

0.14mg · 11% DV

B1

0.11mg · 9% DV

Minerals

Sodium

420mg · 18% DV

Phosphorus

110mg · 16% DV

Selenium

7µg · 13% DV

Calcium

110mg · 11% DV

Tray börek Glycemic Index

GLYCEMIC INDEX

65
Medium
0 Low5570100

GLYCEMIC LOAD

18
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Tray börek Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Tray börek Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Tray börek Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Tray börek Fat Profile

SATURATED

4.2g

MONOUNSATURATED

4.1g

POLYUNSATURATED

2.2g

⚖️

Omega 6:3 ratio 20:1

Above the ideal 4:1 (20:1).

Foods Similar to Tray börek

🧴

Hawthorn Vinegar

18 kcal

🌯

Tantuni

210 kcal

🌯

Chicken Wrap

195 kcal

🍫

Protein Bar

350 kcal

🥟

Cheese Börek

290 kcal

🧇

Waffle

291 kcal

🍟

French Fries

312 kcal

🍫

Cocoa

228 kcal

Tray börek — Frequently Asked Questions

Why is tray börek considered a processed food?

It is made through several preparation steps, including prepared pastry sheets, a filling, and baking. Packaged versions may also contain added salt, fats, or preservatives, depending on the brand.

Is homemade tray börek a better choice than store-bought börek?

Homemade börek gives you more control over the filling, amount of oil, and salt. Store-bought options are convenient, but it is worth checking the ingredient list for the type of fat and any additives.

How can I keep tray börek crisp after baking?

Bake it in a fully preheated oven and avoid covering it immediately after it comes out. To reheat leftovers, an oven or air fryer usually preserves crispness better than a microwave.

How should leftover tray börek be stored?

Refrigerate it promptly in a covered container rather than leaving it at room temperature for extended periods. Eat it within a few days and reheat until hot throughout before serving.

Can tray börek be frozen?

Yes, it can be frozen either baked or unbaked. Freezing it in individual portions makes it easier to reheat or bake only what you need.

Why does tray börek sometimes turn soggy underneath?

A wet filling can soak into the pastry and prevent the base from baking properly. Cook moisture-rich ingredients such as spinach, mushrooms, or zucchini first, then let excess moisture evaporate before assembling.

What goes well with tray börek for a more balanced meal?

A large salad with lemon dressing, yogurt, or ayran pairs well with it. Adding vegetables and a protein-rich side can make the meal feel more satisfying without relying only on more pastry.

Is tray börek better before or after a workout?

A large, rich serving immediately before exercise may feel heavy for some people. After training, it can fit into a meal when paired with yogurt, ayran, or another protein source.

Does eating tray börek at night automatically cause weight gain?

No; weight change is not determined by the clock alone, but by overall eating patterns and frequency. Large, rich portions late at night may, however, worsen reflux or indigestion in susceptible people.

Who should take extra care with tray börek?

People with allergies to gluten, dairy, or eggs need to check ingredients and possible cross-contact carefully. Those managing reflux, digestive sensitivity, or a low-salt eating pattern may also want smaller portions and less frequent servings, especially with packaged versions.

Have another question about Tray börek?

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Nutrition data compiled from USDA FoodData Central and scientific sources.