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Torku· all products

Torku biscuit Calories

Popular Turkish biscuit, sweet snack

CALORIES

470kcal

GI

70high

POTASSIUM

90mg

FIBER

2.1g

Torku biscuit Nutrition Facts

Selected: 100 g

470

KCAL / 100G

Carbs

72g

· 62%

Protein

6.2g

· 5%

Fat

17g

· 33%

Fiber

2.1g

Torku biscuit Vitamins & Minerals

Vitamins

B1

0.09mg · 8% DV

B3

1.1mg · 7% DV

B2

0.07mg · 5% DV

B5

0.25mg · 5% DV

Minerals

Sodium

330mg · 14% DV

Phosphorus

55mg · 8% DV

Iron

1mg · 6% DV

Selenium

3µg · 5% DV

Torku biscuit Glycemic Index

GLYCEMIC INDEX

70
High
0 Low5570100

GLYCEMIC LOAD

50
High

Accounts for portion size — a more realistic measure than GI alone.

Is Torku biscuit Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Torku biscuit Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Torku biscuit Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Torku biscuit Fat Profile

SATURATED

7.2g

MONOUNSATURATED

5.6g

POLYUNSATURATED

2.2g

⚖️

Omega 6:3 ratio 105:1

Above the ideal 4:1 (105:1).

Foods Similar to Torku biscuit

🍬

Rose Turkish delight

330 kcal

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Snickers chocolate

488 kcal

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Caramel sauce

320 kcal

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Dark chocolate

540 kcal

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Höşmerim

320 kcal

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Chocolate sauce

210 kcal

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Fruit Leather

320 kcal

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Pistachio Turkish Delight

370 kcal

Torku biscuit — Frequently Asked Questions

How many calories are in Torku biscuits?

Torku biscuits provide 470 calories per 100 g. A 100 g serving contains 72 g of carbohydrates, 17 g of fat, and 6.2 g of protein.

Do Torku biscuits contain gluten, and are they suitable for a diet?

Yes, Torku biscuits contain gluten. They are suitable for omnivore, vegetarian, and flexitarian diets, but their glycemic index of 70 may raise blood sugar relatively quickly.

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Nutrition data compiled from USDA FoodData Central and scientific sources.