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High-protein toasted meat wrap-style tantuni with yogurt
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
238
KCAL / 100G
Carbs
18.6g
· 31%
Protein
11.8g
· 20%
Fat
12.9g
· 49%
Fiber
1.4g
Vitamins
B12
0.72µg · 30% DV
B3
2.9mg · 18% DV
B6
0.18mg · 11% DV
Biotin
3.1µg · 10% DV
Minerals
Selenium
14.2µg · 26% DV
Phosphorus
146mg · 21% DV
Zinc
2mg · 18% DV
Sodium
410mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.1g
MONOUNSATURATED
5.2g
POLYUNSATURATED
1.95g
Omega 6:3 ratio 35.6:1
Above the ideal 4:1 (35.6:1).
Toasted tantuni with yogurt contains 238 calories per 100 g. It also provides 11.8 g of protein, 18.6 g of carbohydrates, and 12.9 g of fat per 100 g.
Yes, toasted tantuni with yogurt contains both gluten and dairy. It is not suitable for people with gluten or dairy allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.