Food Groups
Ready & Packaged Foods12 ›Vegetables & Legumes12 ›Desserts & Confectionery8 ›Meat & Protein10 ›Grains & Bakery6 ›Beverages6 ›Milk & Dairy4 ›Natural & Other Foods14 ›Categories
Category
Canned & Jarred ProductsBrowse every food in this category.
Canned & Jarred ProductsSee all products →Category
Packaged Breakfast ProductsBrowse every food in this category.
Packaged Breakfast ProductsSee all products →Category
Other Packaged FoodsBrowse every food in this category.
Other Packaged FoodsSee all products →Category
Radishes & BrassicasBrowse every food in this category.
Radishes & BrassicasSee all products →Category
Ice Cream & Frozen DessertsBrowse every food in this category.
Ice Cream & Frozen DessertsSee all products →Category
Puddings & Cream DessertsBrowse every food in this category.
Puddings & Cream DessertsSee all products →Category
Plant Protein & TofuBrowse every food in this category.
Plant Protein & TofuSee all products →Category
Protein Products & PowdersBrowse every food in this category.
Protein Products & PowdersSee all products →Category
Other High-Protein FoodsBrowse every food in this category.
Other High-Protein FoodsSee all products →Category
Bread & Grain BakeryBrowse every food in this category.
Bread & Grain BakerySee all products →Category
Oats & Breakfast CerealsBrowse every food in this category.
Oats & Breakfast CerealsSee all products →Category
Wheat, Flour & BulgurBrowse every food in this category.
Wheat, Flour & BulgurSee all products →Category
Fruit & Vegetable JuicesBrowse every food in this category.
Fruit & Vegetable JuicesSee all products →Category
Water & Mineral WaterBrowse every food in this category.
Water & Mineral WaterSee all products →Category
Energy, Sports, Smoothie & OtherBrowse every food in this category.
Energy, Sports, Smoothie & OtherSee all products →Category
Yoghurt, Kefir & AyranBrowse every food in this category.
Yoghurt, Kefir & AyranSee all products →Category
Butter, Cream & OtherBrowse every food in this category.
Butter, Cream & OtherSee all products →Category
Other / Processed SeafoodBrowse every food in this category.
Other / Processed SeafoodSee all products →Category
Other / Dried FruitsBrowse every food in this category.
Other / Dried FruitsSee all products →Category
Herbs & Spice BlendsBrowse every food in this category.
Herbs & Spice BlendsSee all products →🍔
Protein-rich beef burger patty
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
250
KCAL / 100G
Carbs
2.5g
· 4%
Protein
25.5g
· 41%
Fat
15.5g
· 55%
Fiber
0g
Vitamins
B12
2.4µg · 100% DV
B3
5.1mg · 32% DV
B6
0.35mg · 21% DV
B2
0.2mg · 15% DV
Minerals
Zinc
5mg · 45% DV
Selenium
22µg · 40% DV
Phosphorus
205mg · 29% DV
Sodium
410mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
6.1g
MONOUNSATURATED
7g
POLYUNSATURATED
0.55g
Omega 6:3 ratio 7:1
Above the ideal 4:1 (7:1).
Cook the patty until the centre is fully hot and no longer looks pink or raw; ground meat is generally considered safe at an internal temperature of about 71°C. If it is frozen, follow the package cooking instructions.
Ready-made burger patties are usually formed and standardised, and may contain added salt, seasonings or other ingredients. That does not automatically make them a food to avoid, but it makes checking the ingredient list and sodium content worthwhile.
It depends on how the homemade version is made. Homemade patties give you control over fat level, salt and seasonings, while a ready-made patty can be more convenient and offer a more consistent portion.
Serve it with a large salad, grilled vegetables or a yoghurt-based side to add volume and fibre. Adding a bun, cheese, creamy sauces and fries all at once can substantially raise the meal's overall energy and salt.
Its protein makes it a useful option in a post-workout meal that supports muscle repair. Right before training, a fatty patty may feel heavy for some people, so it may be more comfortable earlier in the day or with lighter sides.
The time itself does not make a food unhealthy; your overall intake and portion matter more. However, a large, fatty burger meal close to bedtime may worsen reflux or indigestion in people who are prone to those symptoms.
Refrigerate cooked patties within two hours in a covered container and generally eat them within 3 to 4 days. Reheat until piping hot and avoid repeatedly cooling and reheating the same patty.
It can be frozen before its use-by date if it has not already been thawed. Cooked patties can also be frozen in an airtight container; thaw them in the refrigerator rather than at room temperature.
Sear it briefly over medium-high heat, then finish cooking with controlled heat until safely done. Constantly pressing it with a spatula forces out juices and can make the patty drier.
Meat patties can provide heme iron, a form of iron the body generally absorbs more readily than plant-derived iron. Pairing it with vitamin C-rich foods such as peppers, tomatoes or salad can support absorption, but diagnosed iron deficiency needs medical assessment and treatment.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.