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Light fermented grain and yogurt soup
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
45
KCAL / 100G
Carbs
7.2g
· 63%
Protein
1.8g
· 16%
Fat
1.1g
· 21%
Fiber
0.7g
Vitamins
B2
0.06mg · 5% DV
B1
0.04mg · 3% DV
B3
0.45mg · 3% DV
Biotin
0.8µg · 3% DV
Minerals
Sodium
190mg · 8% DV
Selenium
3.5µg · 6% DV
Phosphorus
42mg · 6% DV
Calcium
38mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.38g
MONOUNSATURATED
0.32g
POLYUNSATURATED
0.22g
Omega 6:3 ratio 10:1
Above the ideal 4:1 (10:1).
Thin tarhana soup provides 45 calories per 100 g. Total calories depend on the portion size served.
Thin tarhana soup contains 1.8 g of protein per 100 g. It is not a high-protein food on its own.
It contains 7.2 g of carbohydrates per 100 g. The carbohydrate total increases with larger portions.
Thin tarhana soup has a glycemic index of 45. This places its glycemic impact in the low-to-moderate range.
At 45 calories per 100 g, it can fit into a diet when portions are considered. It is a processed food, so it should be evaluated as part of the overall eating pattern.
It provides 0.7 g of fiber and 1.8 g of protein per 100 g. How filling it feels depends on the portion and what else is included in the meal.
Yes, thin tarhana soup contains gluten. It is not suitable for people who need to avoid gluten.
Yes, dairy is listed as an allergen in thin tarhana soup. People with a dairy allergy should avoid it.
Yes, thin tarhana soup is listed as compatible with vegetarian diets. It also fits Mediterranean and flexitarian eating patterns.
Thin tarhana soup contains 1.1 g of fat per 100 g. This is a low amount of fat.
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Nutrition data compiled from USDA FoodData Central and scientific sources.