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🥖

White bread roll Calories

Soft white bread roll made from refined wheat flour

CALORIES

279kcal

GI

75high

POTASSIUM

115mg

FIBER

2.7g

White bread roll Nutrition Facts

Selected: 100 g

279

KCAL / 100G

Carbs

51g

· 74%

Protein

8.8g

· 13%

Fat

4g

· 13%

Fiber

2.7g

White bread roll Vitamins & Minerals

Vitamins

B1

0.43mg · 36% DV

Folate

105µg · 26% DV

B3

3.6mg · 23% DV

B2

0.26mg · 20% DV

Minerals

Selenium

27µg · 49% DV

Iron

4mg · 22% DV

Sodium

491mg · 21% DV

Calcium

144mg · 14% DV

White bread roll Glycemic Index

GLYCEMIC INDEX

75
High
0 Low5570100

GLYCEMIC LOAD

27
High

Accounts for portion size — a more realistic measure than GI alone.

Is White bread roll Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does White bread roll Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is White bread roll Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

White bread roll Fat Profile

SATURATED

0.9g

MONOUNSATURATED

1g

POLYUNSATURATED

1.2g

⚖️

Omega 6:3 ratio 38.3:1

Above the ideal 4:1 (38.3:1).

Foods Similar to White bread roll

🥯

Poppy Seed Bagel

265 kcal

🍚

Bulgur Pilaf

120 kcal

🍝

Whole wheat pasta

124 kcal

🥖

Breadstick

410 kcal

🥯

Simit

340 kcal

🥣

Granola

450 kcal

🍚

Rice Pilaf

150 kcal

🍚

Basmati Rice Pilaf

140 kcal

White bread roll — Frequently Asked Questions

Why does a white bread roll go stale so quickly?

The starch in white bread gradually recrystallizes, which makes the crumb firmer and less fresh-tasting. Refrigeration usually speeds this up, so room-temperature storage or freezing is often better.

What is the best way to store a white bread roll?

Keep it at room temperature in a bread box or sealed bag, away from excess moisture and heat. Too much air dries it out, while too much humidity encourages mold.

Can a white bread roll be frozen?

Yes, it freezes well, especially if sliced first and wrapped tightly. Thawing at room temperature or reheating in a toaster usually gives the best texture.

Does toasting change its nutrition a lot?

Toasting mainly changes texture, moisture, and flavor rather than fundamentally changing its protein, carbohydrate, or fat content. Very heavy browning is best avoided because burnt areas can form unwanted compounds.

Is a white bread roll better before or after a workout?

Because it provides easily digested carbohydrate, it can work well before training when you want quick energy. After training, it is usually more balanced when paired with a protein source.

Does eating white bread at night automatically cause weight gain?

No, weight gain is not caused by the clock alone but by overall intake and eating patterns over time. If white bread leaves you hungry quickly, pairing it with protein or fiber may help.

What should you eat with a white bread roll to make it more balanced?

Pairing it with protein, healthy fats, or fiber-rich foods can make the meal more satisfying. Good options include hummus, nut butter, tofu, beans, soup, or vegetables.

Why is white bread often less filling than wholegrain bread?

White bread usually contains less fiber because the bran and germ are mostly removed during refining. That often means it digests faster and may not keep you full as long as wholegrain alternatives.

Who should be careful with a white bread roll?

People with celiac disease or medically confirmed gluten sensitivity should avoid it because it contains gluten. People managing blood sugar may also prefer to combine it with protein, fat, or fiber rather than eating it alone.

What does it mean that this is a processed grain product?

It means the grain has been milled and turned into bread rather than eaten in its intact form. Processed does not automatically mean unhealthy, but it is sensible to balance it with less processed grain foods across the diet.

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Nutrition data compiled from USDA FoodData Central and scientific sources.